1. manage, checks and maintain proper filling of all documents, reports and records. 2. manage, checks and maintain proper filling of external lab report and
Job Responsibilities - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering
Lead In The Execution Of Warehouse Inbound, Warehouse Outbound And Trade Return Operations In Compliance To SOP.- Manages And Ensure Accurate Receipt, Storage,
To maintain a high standard of specified work in accordance with the Head Chef's instructions - Ensure ingredients and final products are fresh. - Follow
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Oversee the daily operations of outlet for efficient operations. - Plan and assign daily workloads to outlet associates. - Develop and enforce established
. Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Manage logistic for daily delivery of goods to customer. - Communicate with customer service team, and production team and logistic team to meet customer
1.DIPLOMA OR ABOVE IN RELATED DISCIPLINE.2. ABLE TO MAINTAIN FULL SET OF ACCOUNTS3. 1 YEAR EXPERIENCE OR ABOVE4. FRESH GRADUATE ALSO WELCOME5. ABLE TO MAINTAIN
Job Responsibilities- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering
To maintain the HALAL, GMP, HACCP, and ISO system of the Company - Daily routine tasks - Update QA and analysis report - Co-ordinate with external
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching