Food Chef Johor

As a Pizza Maker, you will play a crucial role in ensuring the production of high-quality pizzas, meeting customer expectations, and maintaining a clean and

Cezars Kitchen is seeking qualified Chef De Partie to join our kitchen in Nusajaya, Johor.- Ability to cook a wide range of foods in large batch quantities:

**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear

**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear

**Job Number** 23210336**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

Cezars Kitchen is seeking qualified Asian Cuisine Cooks to join our kitchen in Nusajaya, Johor.- Ability to cook a wide range of foods in large batch

Cezars Kitchen is seeking qualified Kitchen Helpers to join our school kitchen in Nusajaya, Johor.Our communities are international students from all over the

Maintains food preparation according to recipes and plate presentation standards.- Maintains all operating items at established par stock level.- In-charge of

Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises

**Responsibilities**:- Prepare and cook food products according to standard recipe for inpatients, cafeteria and other area.- Inspect food preparation and

**Job Number** 23195360**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,

**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal

**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear

Job Description:- Ensure Efficiency and Required Standard of Food Production- Check quality of raw materials before use- Oversee quality production of menu

**Responsibilities**:- Management of food hygiene practices- Ability to work without close supervision- Knowledge and ability to run a section- Preparing,

We are an open flame cafe which is designed a combination of open kitchen, flame grill and greenery style cafe.Looking for a talented crew to join us who is

**Responsibilities**:- Minimum of 8 years in cooking and working at the Western Food Restaurant- Directs food preparation and collaborates with Executive Chef-

1. Responsible for food preparation/daily preparation2. Support the Sous Chef in the daily activities of the food preparation including inventory andpurchasing

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing