**Job Descriptions**:- Coordinate production workflow.- Plan and prioritize operations for optimal performance and mĂnimal delays.- Determine manpower,
POSITION **:R&D CUM HALAL EXECUTIVE (FOOD PRODUCTS)**LOCATION : CARJEN FOOD SDN BHD, TAMAN TEKNOLOGI CHENG, MELAKAWORKING HOUR:**MONDAY - FRIDAY (8:00 A.M -
**Responsibilities**:- Responsible in maintaining and updating documentation related to HACCP, Food Safety Management and Quality Management System.- Appointed
**Job Highlights**- Vibrant Working Environment- Career Growth- Implement quality assurance programs that effectively monitor product manufacturing in
**Job Description(s)**:- Establish and maintain all the documents which are required for the MESTI, HALAL, GMP, HACCP and Food Safety Management System of the
**Requirements**- At least 2 years of working experience in manufacturing industry and experience as n Quality Control / Assurance in Food Industry will be
QC Coordinator- arranging and supporting QC Plan & System implementation.- Assist in testing, analyzing, and evaluating product quality status.- Leadership and
**Job Scope**:- Assist in maintain and update HALAL, HACCP, GMP.- Keep all record and checklists up to date.- Ensure the cleanliness and hygiene of the
Executive assistants are advanced administrative professionals who work with top-level executives or in international facilities in various industries. They
**ROLE AND RESPONSIBILITIES**- Ensure production delivery schedule adheres to the Daily Production Plan and work with Planner to constantly feedback latest
Ensure products manufactured or distributed comply with the required regulations/standards.- Liaising with regulatory authorities, designated agents, and
About The Employer: A Local company with strong presence internationally and across the nation. They specialize in premium frozen food like seafood, Japanese
**SKILL & KNOWLEDGE**:Working knowledge of The Workplace Safety and Health Act and related legislation; Knowledge of enforcement procedures; Ability to
**_FFM Further Processing Sdn Bhd | Pulau Indah, Selangor_**:**_Job Description_**:**_1._**_Responsible for the development of the product formulation &
Position : Operation ExecutiveWorking Hours : 8.00am - 5.00pm (Weekday), 8.00am - 1.00pm (Weekend),Location : Diamond Valley, Bayan Lepas, PenangIndustry :
**JOB RESPONSIBILITIES**:- Implement and maintain Quality Management System by developing SOP/ Manual on all documentations and certification's requirement.-
Location: Petaling Jaya, MalaysiaCompany: Nestlé Malaysia (Nestle Professional)Full-timeBachelor's Degree10+ years of experience**Position Summary**As an
_**DUTIES AND RESPONSIBILITIES**_**1) IPQC checklist 5 times per day.**- Fill up the form completely- Compile the form in the file**2) Traceability**- Fill up
_**DUTIES AND RESPONSIBILITIES**_**1) IPQC checklist 5 times per day.**- Fill up the form completely.- Compile the form in the file**2) Traceability**- Fill up
Setting up HALAL SOP and HALAL manual and review from time to time to ensure information up to date.- To Lead in HALAL internal and external audit.- To assist