Inventory coordinators keep track of products stored in warehouses for transport to stores, wholesalers and individual customers. They inspect the inventory
Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau, Perlis. Today the restaurant is managed by Restoran Yasmeen (Arau)
**We are looking for a graphic designer to be a part of our creative team**:**JOB DESCRIPTIONS:- **- Create the graphic to support the brand's visual
Create and design visually appealing modern digital assets in accordance with Chef Wan Group restaurants branding and style guidelines- Ensure design work is
**We are looking for a graphic designer to be a part of our creative team**:**JOB DESCRIPTIONS:- **- Create the graphic to support the brand's visual
Stock Operation Officer keeps track of information in order to keep businesses and supply chains on schedule. To ensure proper scheduling, recordkeeping, and
**JOB RESPONSIBILITIES**:- Ensure timely and accurate submission of grant-related documentation.- Coordinate and administer the organization's training
To handle video and photo shootings- Able to direct (is an added advantage)- Have basic knowledge of photography and cinematography (food photography
**Responsibilities**:- Food production operators supply and perform one or more tasks in different stages of the food production process. They perform
**Responsibilities**:- Experience in handling halal procedures in the food industry- Know and meet Jakim's requirements for all halal related issues- Able to
Sarawak, MalaysiaJob Family Group:Discipline EngineeringWorker Type:RegularPosting Start Date:December 4, 2023Business unit:UpstreamExperience Level:
Sarawak, MalaysiaJob Family Group:Discipline EngineeringWorker Type:RegularPosting Start Date:Business unit:Integrated Gas and UpstreamExperience Level:
Responsible for the purchasing activities- follow up closely on order deliveries to ensure no supply disruption to production- handle import trade and to
ROLE DETAILS**POSITION: MARKETING & WAREHOUSE EXECUTIVE**MAC WORLD is an entrepreneurial driven entity delivering GloballyReliable and world class products and
A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the
1. Wajib ada Diploma/Degree dalam apa-apa bidang 2. Berpengalaman sebagai Pengurus Restoran melebihi 2 tahun 3. Berpengetahuan dalam aplikasi Food Panda dan
Berpengalaman sebagai pengurus dalam bidang Food and Beverage.Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,
Berpengalaman sebagai pengurus dalam bidang Food and Beverage.Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,
Inventory coordinators keep track of products stored in warehouses for transport to stores, wholesalers and individual customers. They inspect the inventory
Cashier responsibilities include receiving payments and issuing receipts, gift-wrapping packages and keeping track of all cash and credit transactions. To be