1. Check documents pertaining to specification and quantity of delivery against item delivered.2. Enter receipts /delivered items into Check SCM system.3.
1. Check station assigned, prior to opening, for cleanliness of the table and chair, proper set-up of salt and paper, sugar bowl, ashtray, clean cutlery and
1. Ensure that each customer receives outstanding service by providing and friendly environment, which includes greeting and acknowledge every costumer,
**Responsibilities**:- 1. Check documents pertaining to specification and quantity of delivery against item delivered.- 2. Enter receipts /delivered items into
**Responsibilities**:- 1. Check station assigned, prior to opening, for cleanliness of the table and chair, proper set-up of salt and paper, sugar bowl,
1. Conducting product research and sourcing new suppliers and vendors.2. Sourcing materials, goods, products, and services and negotiating the best or most
Inspect, diagnose and repair mechanical defects in golf course during operation and construction equipment and report to CMGrind, back lap, set and adjust
1. Check station assigned, prior to opening, for cleanliness of the table and chair, proper set-up of salt and paper, sugar bowl, ashtray, clean cutlery and
1. Check documents pertaining to specification and quantity of delivery against item delivered.2. Enter receipts /delivered items into Check SCM system.3.
1. Ensure that each customer receives outstanding service by providing and friendly environment, which includes greeting and acknowledge every costumer,
**Responsibilities**:- 1. Check documents pertaining to specification and quantity of delivery against item delivered.- 2. Enter receipts /delivered items into
**Responsibilities**:- 1. Check station assigned, prior to opening, for cleanliness of the table and chair, proper set-up of salt and paper, sugar bowl,
1. Conducting product research and sourcing new suppliers and vendors.2. Sourcing materials, goods, products, and services and negotiating the best or most
Inspect, diagnose and repair mechanical defects in golf course during operation and construction equipment and report to CMGrind, back lap, set and adjust
1. Check station assigned, prior to opening, for cleanliness of the table and chair, proper set-up of salt and paper, sugar bowl, ashtray, clean cutlery and
1. Check documents pertaining to specification and quantity of delivery against item delivered.2. Enter receipts /delivered items into Check SCM system.3.
1. Ensure that each customer receives outstanding service by providing and friendly environment, which includes greeting and acknowledge every costumer,
**Responsibilities**:- 1. Check documents pertaining to specification and quantity of delivery against item delivered.- 2. Enter receipts /delivered items into
**Responsibilities**:- 1. Check station assigned, prior to opening, for cleanliness of the table and chair, proper set-up of salt and paper, sugar bowl,
1. Conducting product research and sourcing new suppliers and vendors. 2. Sourcing materials, goods, products, and services and negotiating the best or most