**JOB REQUIREMENTS**:- Minimum SPM / STPM or Diploma- Excellent communications skill for both written and verbal. Multiple language skills are preferred.- Able
JOB REQUIREMENTS:To manage the mise-en-place in terms of A La Carte or Buffet or Event operation. To maintain the hygiene of the Section.**DUTIES &
Duties & Responsibilities- Documents financial transactions by entering account information.- Recommends financial actions by analyzing accounting options.-
Repairs and services all mechanical and electrical equipment, i.e. laundry equipment, kitchen equipment, pumps, compressors, fan, air-conditioning equipment,
1. To invite minimum 10 qualified prospects per month to the deck/branch for sales presentation2. To meet the monthly sales target of RM 80,000 with a closing
Your Dream Vacation Job from SGI Vacation Club under OSK group.1) Benefit : Basic, Commissions, Allowance, EPF, SOSCO, Medical, Bonus, Holiday trip.2) Training
Action immediately to request from guests, as well as from other departments- Reload cart with supplies such as linens and move it to the required area (For
**Job description****JOB SUMMARY**Manager in administering front office functions and supervising staff on a daily basis. Position directs and works with
Job descriptionRoom Attendant / Room Maid Responsibilities:- Greeting guests and responding to queries.- Changing bed linen and making beds.- Replacing used
The Food and Beverage Manager is responsible for coordinating the delivery of all food and beverage for functions held in the Hotel and all details pertaining
Assistant banquet managers are tasked with helping banquet managers operate food service facilities. The duties of assistant banquet managers may vary
To carry out works required to repair, maintain and improve the building and facilities in the hotel premises in order to ensure provision of excellent
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Under the general guidance of the Supervisor of the outlet in the shift he/she is assigned, in accordance to the Policies and established by Company.Serving
Min SPM diperlukan.- Minat dalam bidang percutian dan perhotelan- Bekerja di Swiss Garden Residence Hotel Kuala Lumpur- Waktu Kerja 10am-6pm (Selasa-Ahad)-
Greet and escort customers to their tables- Present menu and provide detailed information when customers asked- Prepare tables by setting up linens, plates and
Sales Coordinator Base In KL(KLSO)Swiss-Garden Hotel Melaka lives in the historic State of Melaka, invested with the spirit of cultural diversity, it is a
1. To provide courteous and efficient service and where possible, to comply with each and every guest request.2. To greet all guest in a courteous and friendly
1. To provide extensive information to the prospective guest, and agents and must know all pertinent information about the hotel.2. To process room reservation
1. Punctual, efficient and above all courteous, assumes a pleasing and helpful attitude towards each guest, and speaks in a clear voice to other employees.2.