Waiter In Kuala Lumpur

**RESPONSIBILITIES OF POSITION**Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu

Job Number ******** Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 24083992**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Service Crew Job Description**:- Greet and seat customers and serve them in a professional, discreet and personalized way.- Take orders and serve food and

Serve food and drinks to customer.- Able to work shift.- Off day once a week.- Serves pork and alcohol.**Salary**: RM2,500.00 - RM3,000.00 per

**Responsibility****La Fleur by LamboCellar****Main Responsibilities/Tasks****Essential Duties and Responsibilities**- Seat guests promptly at a table pre-set

Company : Five Star HotelLocation : Jalan Ampang, Kuala Lumpur (berdekatan KLCC)Positions Available:- Front Office Supervisor- F&B Supervisor- Receptionist /

SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -

We are in search of an organized Waiter/ress to join our incredible team at Platform Hospitality Group Sdn Bhd in Kuala Lumpur. Growing your career as a Full

**Company**: Giggles Gastro**Location**: Trillion Ampang**Industry**: F&B**Position**: Waiter**JOB RESPONSIBILITIES**- Greet and welcome customers in a

Provide excellent customer services- Always strive towards best customer satisfaction- Greet customers and present menus- Make suggestions based on their

Waiter/Waitress- Experience : No need, willing to learn- Part timer /Full timer- Working hours : 10am-10pm (2 hours break ), OT, meal included ( cafe's

Job ResponsibilityPromotes, works, and acts in a manner consistent with the mission of Luna LunaAdheres to all company rules and regulations, company policies

Job ResponsibilityPromotes, works, and acts in a manner consistent with the mission of Luna LunaAdheres to all company rules and regulations, company policies

Job ResponsibilityGreet and seat customers.Take and record customer orders.Serve food and beverages to customers.Provide recommendations and answer customer

Greet and escort customers to their tables.- Present menu and provide detailed information when asked (e.g., about portions, ingredients or potential food

1) To report for duty punctually wearing the proper uniform and name badges at all times.2) Table setting of dining rooms and side stations.3) Must be

1) To report for duty punctually wearing the proper uniform and name badges at all times.2) Table setting of dining rooms and side stations.3) Must be

Job ResponsibilityDaily Restaurant Operations – Order Taking, Host & Serve Customers, Prepare/Send Food & Drinks, Attend to Customer EnquiriesRestaurant

Job ResponsibilityJob RequirementsExcellent hands-on skills with eye for detailsAbility to work independently.Positive attitude and responsible