Waitress Hotel Kuala Lumpur

**Responsibilities**:- Responsible for assisting the captain in providing courteous and efficient service to guests and perform duties to facilitate food &

Job Descriptions:- Serve food courses and alcoholic beverages to guests.- Set tables according to type of event and service standards.- Answer questions on

**JOB REQUIREMENTS**:- Possess at least primary / secondary school / SPM / "O" level / higher secondary / STPM or equivalent- At least 1 year of working

Ensure that all guests are served to the hotel's standard in the Restaurant / Bar / Lounge areas. Display highest standards of hospitality and welcome are

Service Crew Provide fast and courteous service of food and beverages to guests and ensure quality of food and beverage presentation per established standards.

Company : Five Star HotelLocation : Jalan Ampang, Kuala Lumpur (berdekatan KLCC)Positions Available:- Front Office Supervisor- F&B Supervisor- Receptionist /

Under general supervision, performs work of moderate difficulty in regards to the food and beverage service in the restaurant, the poolside bar, and room

Job Opportunities in 5 Star HotelPositions:- Front Office Supervisor- F & B Supervisor- Housekeeping Supervisor- Commis / Demi Chef / CDF- Receptionist / Guest

**JOB SUMMARY**:A waiter or waitress is in charge of providing exceptional customer service to guarantee that patrons at dining venues have a good experience.

Job description- Assist with achieving departmental guest satisfaction targets and food and beverage revenues by following established service strategies and

Gallery Host / F&B Assistant (Waiter/Waitress/Bartender)- Hyatt House Kuala Lumpur Mont Kiara Hyatt House Hyatt House Kuala Lumpur MY - Kuala LumpurFood and

Deliver food and beverage from kitchen and bar respectively to the guest ensuring accuracy and timeliness.- Assist with beverage making and serving at bar

The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen

To assist Restaurant Manager, Supervisor in the restaurant operations in both service and food in our All day dining restaurant and also our award winning Fine

JOB FUNCTIONS 1. Attend daily briefing conducted by F&B Supervisor or Assistant Manager and be updated with daily hotel occupancy and guest count, daily VIPs

1. Check station assigned, prior to opening, for cleanliness of the table and chair, proper set-up of salt and paper, sugar bowl, ashtray, clean cutlery and

**Job Description**:- To serve food and beverage to guests according to established performance standards.- To handle guests enquires in a courteous and

**Job Number** 24027040**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,

**Responsibilities**:- Reports for duty punctually wearing the proper uniform and name tag at all times.- Serve food and beverage to guests according to

**ASSIGNMENTS/RESPONSIBILITIES**- Professional, welcoming and sales orientated F&B service- Assignment in restaurant (station of approx. 25 to 30 guests) and