Providing professional, non obstructive and warm service to guests. Responsible for the day-to-day operations of the Restaurant, working hand-in-hand with the
Welcome guests to the venue- Provide accurate wait times and monitor waiting lists- Manage reservations- Escort customers to assigned dining or bar areas-
Job Summary- To ensure accounts receivables are billed timely and correctly.- To ensure all daily revenue report processed and submitted on time and
?Jipinhe Scones? is hiring !Join us and enjoy 18 employee benefits!As a #well-established brand from China for over 15 years, we highly value #talent.Join us
NOTE **:THE POST IS FOR MALAYSIA CITIZEN ONLY - BELOW 30 YEARS OLD...**General Food and Beverage Services1. Maintain cleanliness of work areas throughout the
**Job Number** 23130596**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,
1) Water Theme park and hotel F&B crew 2) banquet serving, catering serving, table set up 3) take care cashier counter 4) waiter / waitressAUSTIN HEIGHTS GROUP
Greet and escort customers to their tables.- Present menu and provide detailed information when asked (e.g., about portions, ingredients or potential food
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Job Descriptions: - Receive guest upon their arrival and seat them accordingly - Take orders and serve food and beverage to guest accordingly - Setting up
**Requirements- Min SPM- Pleasant personality and well grommed.- Able to communicate in Bahasa Malaysia and English.- Ability to work under pressure.- Enjoy
SERVE CUSTOMERProvide an Outstanding Patron Experience Establish Customer Loyalty Offer a Diverse Menu Creating a Brand Serving Quality and Affordable Foods.
Take food and drink orders from customers accurately and with a positive attitude.- Engage with customers in a friendly manner.- Knowledge of the menu, with
take**Task Recruitment**:1. Greet guests, escort them to their tables, present to them the menu, and take the orders correctly.2. Inform guests on the special
**JOB REQUIREMENTS**:- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably Non-Executive specialized in
Provide friendly, fast and accurate service, to ensures an excellent guest experience, and makes sure all products are consistent with company standard.-