**JOB RESPONSIBILITIES** - Receive and forward all goods and deliveries in and out of the hotel to the correct storage area. - Able to follow standards for
**Key Responsibilities**: - Oversee subordinate personnel in preparation, cooking and handling of food - Set up the kitchen with equipment provided within the
**Requirements** - Proven experience working in the hospitality industry will be advantageous (welcome fresh graduates with Culinary or Hotel Management
Responsibilities: - To prepare and serve alcoholic and non-alcoholic drinks consistently with company's beverage standard. - Maintain bottles & glasses in a
Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
Assist in day to day finance operations and he / she is primarily responsible for computing, recording, collecting, analysing and verifying numerical data for
Preparing monthly profit and loss, balance sheet, aging reports. Tax reporting and inventory processing. Advising on estimates for project funding. Preparing
**Key Responsibilities**: - Oversee subordinate personnel in preparation, cooking and handling of food - Set up the kitchen with equipment provided within the
**Requirements** - Proven experience working in the hospitality industry will be advantageous (welcome fresh graduates with Culinary or Hotel Management
Responsibilities: - To prepare and serve alcoholic and non-alcoholic drinks consistently with company's beverage standard. - Maintain bottles & glasses in a
Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
Work closely with Designers to produce compelling 3D graphic representation in a graphic form, photo-realistic 3D renderings and animations based on concept
**JOB RESPONSIBILITIES** - Receive and forward all goods and deliveries in and out of the hotel to the correct storage area. - Able to follow standards for
**Key Responsibilities**: - Oversee subordinate personnel in preparation, cooking and handling of food - Set up the kitchen with equipment provided within the
**Requirements** - Proven experience working in the hospitality industry will be advantageous (welcome fresh graduates with Culinary or Hotel Management
Responsibilities: - To prepare and serve alcoholic and non-alcoholic drinks consistently with company's beverage standard. - Maintain bottles & glasses in a
Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
Assist in day to day finance operations and he / she is primarily responsible for computing, recording, collecting, analysing and verifying numerical data for
Work closely with Designers to produce compelling 3D graphic representation in a graphic form, photo-realistic 3D renderings and animations based on concept
Job description Key responsibilities - Perform thorough cleaning of guestrooms consists of replacing all linen and towels in the room, vacuuming and dusting,