Sushi Chef required to prepare Sushi dishes in accordance with food health and safety regulations and restaurant standards. Sushi Chef responsibilities include
Job Description (Roles and Responsibilities) 1**Main purpose of job**:To support the Head Chef in all their duties at the Residence of the British High
**As a Private Home chef, you will be creating meals that adhere to the taste and possible dietary restrictions of members of the household. This position
**SoYoung Malaysia Restaurant's Pastry Chef/Baker (Based in Sri Kembangan)**We are in expansionary mode for pastry department.Recent graduates from baking
We are looking for an Executive Chef to take centre stage at Jakarta's premier Private Members Club.**About The Club**:**Join a progressive environment with
**Job description**:- Assist the chef in running the kitchen on a daily basis and maintain the highest standards of food preparation and presentation.- Assist
The duties of a Banquet Manager include planning the layout and setup of an event, along with handling the staff that will cater to the guests. With the power
**_Part 1 -Primary roles of the job which are measurable and may be used as part of KPIs_****1. **Responsible in preparation of food from raw materials, to
In charge of an outlet- Check stock- Check buffet replenishments- Check mice en place- Ensure FIFO is being practice- Preparation of sauce used for ala carte
Job descriptionWe are a commercial kitchen equipment company that is looking for Project Site Coordinator that able to perform their Project Site Coordination
**URGENT JOB VACANCY****KITCHEN HELPER (2 vacancies)**MALAYSIAN ONLYJob Scope:- Pack cooked item according to specifications (will be train)- ?Assist chef in
Chef De Partie (Bakery Products)We are looking for a talented chef de partie to help our culinary team create memorable bakery products for our customers. You
**Key Responsibilities**:**Kitchen Operations**:- Assist in planning and organizing daily kitchen activities.- Oversee food preparation, cooking, and
**Chef Job Description**:- We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki- Also looking
1. Support Chef de Partie or Demi Chef de Partie in the daily operation and work2. Control food stocks and food cost in your section3. Follow the instructions
Client background: An MNC status manufacturer of electronics test and measurement equipment and software. Industry: IT Location: Bayan Lepas Headcount: 1
Responsible in enforcing the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment. Main
**Join Our Culinary Team as Chef de Cuisine!**Are you passionate about creating exceptional culinary experiences? Do you thrive in a fast-paced kitchen
We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers
We're looking for a chef de Partie, with 2 years of hotel experience- Comply with all HACCP legislation and documentation- Comply with all company policies and