Position SummaryAssistant Restaurant Managers oversee and support the daily operations at dining establishments to ensure profitability and an enjoyable dining
1. Assist Manager to develop, plan, organize, implement, build activity schedules, develop new facilities and evaluate a variety of sport and recreation
Metal production managers organise and manage the day-to-day and long-term project work in a metal fabrication factory, to process basic metals into fabricated
Responsibilities:- Involve in the planning, directing, coordinating, monitoring and supervising the operations of warehouse. - To ensure warehouse area is
Responsibilities:- Responsible for P&L driven decisions for the assigned area.- Identifying and finalizing new properties, and for maintaining relationship
**Duties & Responsibilities**- Ensuring proper planning and monitoring for the readiness of New Outlets opening is within the expectation of the Company and
RESPONSIBILITIES : '¢ Plan and organize the project final test activities with relevant parties including team lead, project manager, engineering, QA; within
RESPONSIBILITIES : '¢ Plan and organize the assembly project activities with relevant parties including assembly team lead,final test machine set-up team,
Assisting on post-sales matters to ensure completion of SPA signing, collection of the differential sum and payments;- Monitoring closely for property
Responsible in managing Periodic Pavement & Non-Pavement Work for Federal Road maintenance activities effectively and efficiently. To develop, plan, implement,
**Responsibilities**:- Involve in the planning, directing, coordinating, monitoring and supervising the operations of warehouse.- To ensure warehouse area is
JOB SUMMARY Responsible for the Supervision of all projects (tasks) are executed in accordance with the drawings and specifications. Ensure all activities are
Demonstrate active involvement and promotion of client policies, safety programmes and initiatives Attend morning project meetings to highlight HSSE issues.
**Job Responsibility**:- To oversee a group of stores and work with a respective store sales manager / store sales supervisor to develop and implement short
Greet and escort guests to rooms. Open doors and assist guests/visitors entering and leaving property. Inform guests of property amenities, services, and hours
'¢ To ensure that only on - duty employees are allowed to enter the hotel premises. '¢ To ensure that off duty employees are not allowed entry without
Oversee the dining area, supervises food and beverage service staff in accordance with operating policies that he or she may help establish. Creates a positive
As the Marcom Manager, you will be responsible for performing the following tasks to the highest standards:- Be familiar with hotel product knowledge and
Leading Guest Services Team- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/ business
Responsibilities: 1. Plan and organise the project final test activities with relevant parties including team lead, project manager, engineering, QA; within