Assistant Beverage Manager Kl City

Company Description Novotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers a

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

**?Job Summary?**: Hiring Company Industry: Malaysia's largest Halal Japanese chain of restaurants, serves quality sushi and other Japanese cuisine.Job

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

Conducts monthly department meetings with the Banquet captains and associates. - Maintain attendance log for banquet associates. - Manage the banquet beverage

**?Job Summary?**: Hiring Company Industry: Malaysia's largest Halal Japanese chain of restaurants, serves quality sushi and other Japanese cuisine.Job

Reports for duty punctually wearing the proper uniform and name tag at all times. Serve food and beverage to guests according to standards set. Handles guest

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

Conducts monthly department meetings with the Banquet captains and associates. - Maintain attendance log for banquet associates. - Manage the banquet beverage

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

Reports for duty punctually wearing the proper uniform and name tag at all times. Serve food and beverage to guests according to standards set. Handles guest

Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest