Assistant Food And Beverage Manager

**Job Number** 23149808**Job Category** Food and Beverage & Culinary**Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City,

**DUTIES AND RESPONSIBILITIES**- To ensure that daily transactions and documentations are maintained in files according to prescribed procedures- To ensure all

JOB SUMMARY Assists in leading the property's segmented sales effort (., group, transient, association, corporate, and assists in the implementation of the

DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Assistant Restaurant ManagerDAIMAN LANDMARK HOTELJob Description**Description**1. Assist the Outlet

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.Supervises daily restaurant operations and assists with menu

Team Member F&B Service(Job Number:HOT0ALPA)Work Locations:DoubleTree Johor BahruLot 13177, No 12 Jalan Ngee HengJohor Bahru80000With thousands of hotels in

SummaryThe Assistant Manager - Food & Beverage is responsible to assist the Outlet Manager in managing the assigned outlet as a successful independent profit

**JOB OVERVIEW**:The Group Marketing and Digital Assistant Manager will lead all marketing and digital initiatives relating to Mingle Manor Sdn Bhd food and

About Four Seasons:Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to

**Job Number** 24054077**Job Category** Food and Beverage & Culinary**Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City,

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.Assists in the daily supervision restaurant operations and assists

**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage

**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage

**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage

Job descriptionResponsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets2) Create innovative programs and promotions that

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality

JOB SUMMARY Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and

Looking for honest and kind souls to be our Kitchen Assistant, starting from RM2000 - RM3000 depending on experience.Training provided! If you're looking for a

**Job Number** 24054032**Job Category** Food and Beverage & Culinary**Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City,