SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst
Manage day-to-day staffing needs, plan and assign work and establish performance and development goals for team members. Provide mentoring, coaching and
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 24-May-23Assistant Restaurant ManagerDAIMAN LANDMARK HOTELJob Description**Description**1. Assist the Outlet
Food & Beverage Manager Hyatt Place Hyatt Place Johor Bahru MY - 01 - Johor BahruBars/Restaurants/OutletsDepartment Head/ManagerFull-timeReq ID:
Job Descriptions: Reports daily to the Stewarding Supervisor on duty and receives assignments. Responsible for the cleanliness of overall kitchen areas -
Works with the Assistant Manager to prepare weekly work schedules, making sure that they reflect business needs and other key performance indicators.- Issues
**Job Number** 23209487**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 24029735**Job Category** Sales & Marketing**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya, Johor
**Position**:Duty Manager**Location**:No. 45, Jalan Wong Ah Fook, 80000 Johor Bahru,Johor, Malaysia**GENERAL ROLE**This role is responsible to assist the Front
We are on the lookout for : Assistant Store ManagerJobs Description Responsibilities:The Asst. Store Manager assist the Store Manager in managing the outlet to
We are on the lookout for : Assistant Store ManagerJobs Description Responsibilities:The Asst. Store Manager assist the Store Manager in managing the outlet to
We are on the lookout for : Assistant Store ManagerJobs Description Responsibilities:The Asst. Store Manager assist the Store Manager in managing the outlet to
The Asst. Store Manager- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and will
Provided day to day supervision, direction and leadership to all the Front Office personnel under the guidance of the Front Office Manager in accordance with
Serve food courses and beverages to guests.- Set tables according to type of event and service standards.- Answer questions on menu selections.- To up sell and
Management assistants perform varied types of jobs, usually under general supervision. They carry out administrative tasks and support managers to ensure the
**BASIC FUNCTION**Plans, organizes coordinates and supervises the general operation, cleanliness, maintenance, safety and hygiene of all areas under
1. Responsible to participate in hiring and selection of front office personnel.2. Responsible to provide on-the-job training to the team members.3. Prepare
Serve food courses and beverages to guests.- Set tables according to type of event and service standards.- Answer questions on menu selections.- To up sell and
**Position**:Duty Manager**Location**:Hotel Pandan City, 6, Jalan Pandan Ria 6, Kangkar Tebrau, 81100 Johor Bahru, Johor.**GENERAL ROLE**This role is