-Job description**Why join us?**HSBC have an operations hub in Kuala Lumpur & Bangalore within the Global Service Centre. positions lie within the Cross-Asset
Key Roles: - Manage engine manufacturing operation resources and process planning to achieve production plan. - Coordinate department activities such as
**Responsibilities**:1) To manage, supervise and support a team of subordinates which consist of midwife, nurses and management staffs for the daily operation
**Restaurant Managements Team****Always hiring****Hiring start from 29/6/22**- We are hiring for Restaurant Manager / Assistant Restaurant Manager- To be
1. Principal Responsibility- To assist the Chief Executive Officer (CEO) in executing and overseeing the overall day-to-day operations. Ensure that customers
**Requirements**:- Bachelor's or associate degree, with course work in production management, operations management, mechanical engineering or similar.-
JOB PURPOSE- Assist the Assistant Manager in overseeing the compliance with the Company's QMS, company quality policy, relevant ISO, GSDP, GDPMD, clients' and
**Overview**:Responsible for managing the operations of the main processing units within ISBL Production unit, which comprises of Feedstock Pre-treatment Unit
According to production volume demands and internal improvement goals, schedule production and promote the execution of production plans to meet delivery
**JOB SUMMARY**:To be responsible for all administrative works in the warehouse, including receiving, storage, and delivery of goods.**KEY RESPONSIBILITIES**:-
Prepare and collate required documentation to support submissions for product approval and maintenance (e.g. Variations to Marketing Authorisations, MDA etc)-
**Job Summary**Responsible for assisting the Banquet Operations Manager in the overall administration and operations of the banquet department and to maintain
**Position: Assistant Restaurant Manager**The Assistant Restaurant Manager is a key member of the restaurant's management team and works closely with the
**Responsibilities**:- 1. Standard Performance / Responsibility- Ø Responsible for the proper, efficient and profitable functioning of the Straits Café and
HSE Manager is accountable for developing safety policies, conducting risk assessments, providing training, investigating incidents, and ensuring compliance.
**Rentokil Initial**:Rentokil Initial is an international business services company employing over 57,700 colleagues across 90 countries.We strive to protect
Why join us? This department is responsible to analyze the corporate actions swift and documents received from agent or registrar and to broadcast it to the
1. Respond to changes in the Food and Beverage function, complete knowledge on the food, beverage and service. 2. Assist the Restaurant Manager in coordinating
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and