**SoYoung Malaysia Restaurant's Pastry Chef/Baker (Based in Sri Kembangan)**We are in expansionary mode for pastry department.Recent graduates from baking
We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies. Baker responsibilities include
Cezars Kitchen is seeking a qualified Baker to join our school kitchens at Shah Alam.Our philosophy is focused on creating food that is alive with enjoyable
**Responsibilities**:- Operate and manage the pastry section of a kitchen, working together with the other baker.- Prepare a variety of baked goods.- Decorate
Key Job Tasks & Responsibilities:**A. Administration**? Assist the Chef de cuisine/Executive Sous Chef in performing his duties.? Attends daily Sous Chef
Ensure that Quality Standards and Procedures are in line with company Rules and Regulations.- Ensure that bakery personnel is guided and trained to increase
**CDP Baker - Job Description****Position**: Chef de Partie (Baker)**Department**: Central Kitchen**Purpose of the Role**:To oversee the baking section of the
**Pastry Chef Responsibilities**:1. Operating and managing the pastry section of the kitchen to ensure a successful working environment.2. Preparing
The **Pastry Chef for the Bread Department** is responsible for leading and overseeing all aspects of the bread production within the branch bakery. This role
1. Support Chef de Partie or Demi Chef de Partie in the daily operation and work2. Control food stocks and food cost in your section3. Follow the instructions
Looking for passionate BAKING chef to be in charge of our kitchen. We are doing SIEW POW and EGG TARTS (non halal) at the moment. Must have years of experience
Prepares, produces, and bakes breakfast pastries, breads, rolls, and desserts.- Develops new products for a la carte or menus on a rotating basis.- Prepare
Experience in F&B skills & able to start immediately- Able to work in group/rotation shift- Love to serve customers- Love to work in cheerful environment-
We're currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-3 years of working experience. Non experience can
_**Working hours**: 5 days/week and required to work on Saturday, Sunday and holiday._- **Location **: G.06, Lotus Bandar Bukit Puchong, 1, Jalan BP 7/1,
**This role reports to the Pastry Chef / Chief Baker****Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
**Responsibilities**:**Job Responsibility**- Mainly responsible for our cream puffs and sweet jars productions- Able to follow company production SOP- Other Ad