Venue: Hotel - Kuala Lumpur Allowance: Allowance provided (Will be disclosed to applicants only) Meal: Duty meal provided. Uniform: Uniform provided; own black
Venue: Hotel - Kuala Lumpur Allowance: Allowance provided (Will be disclosed to applicants only) Meal: Duty meal provided. Uniform: Black formal pants / Black
Venue: Hotel - Kuala Lumpur Allowance: Allowance provided (Will be disclosed to applicants only) Meal: Duty meal provided. Uniform: Black formal pants / Black
Venue: Hotel - Kuala Lumpur Allowance: Allowance provided (Will be disclosed to applicants only) Meal: Duty meal provided. Uniform: Uniform provided; own black
Venue: Hotel - Kuala Lumpur Allowance: Allowance provided (Will be disclosed to applicants only) Meal: Duty meal provided. Uniform: Black formal pants / Black
Monitors and to report any error or defects of any PABX switchboard or out of order extensions. - To operate and be responsible for the In-house Music System
Delivers the basic standards and provide exceptional guest service at all times. - Maintains positive guest and colleague interactions with good working
Deliver the basic standards and provide exceptional guest service at all times. - Greet all guests in a service orientated manner. - Maintain positive guest
Ensures that all Front Office employees deliver the Hotel's basic standard and provide exceptional guest service at all times. - Personally and frequently
Perform work assignment in accordance with the schedule as assigned by the supervisor, Executive or Assistant Manager. - Repair and replace defective
Must familiarize himself with the status of all machinery, equipment and systems at the commencement of his shift, and with all orders and directions for
Must familiarize himself with the status of all machinery, equipment and systems at the commencement of his shift, and with all orders and directions for
Manage, organize and ensure the smooth running of your particular section. - Assist in the planning, schedule, record and training of new and existing staff in
To ensure that all rules and regulations and procedures regarding safety at work, health and hygiene are complied with at all times. - To clean, handle and
Investigate the cause of faulty Air-con and find the solution to solve the problem. - Preventive maintenance repair such as flushing chill water, greasing, of
To report for duty punctually wearing the correct uniform and name tag at all times. - To provide a courteous and professional service at all times. - To
Executes emergency response and evacuation procedures as directed by the manager - Monitors and assists in the enforcement of hotel policies and procedures;
To an generate more revenue - To ensure highest standards in service of all food & beverage products, making sure that orders are handled as quickly as
To report daily to the Chef de Partie and/or Demi Chef and cooperate with other members of the kitchen team. - To prepare daily task, according to work lists
To ensure the cleanliness of guestrooms and surrounding areas are maintained and ensuring maximum guest satisfaction and adhering to the standard required by