The objective of the Waiter is to provide a wonderful guest experience to diners at our restaurant. He/she shall deliver his/her service in a welcoming manner
**Main Responsibilities** - Report to the Restaurant Manager - Provide courteous and efficient food and beverage services to the customer - Help prepare and
We are looking for a server to work for a 5-star hotel in the Kuala Lumpur area. To succeed in this role, you will need to have a positive attitude and the
Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform
**Job Description / Penerangan kerja** **(English)** - Serving guests upon their arrival. - Setting tables with clean linen, napkins, and tableware as well as
preparation of food/beverage, serving customers, maintaining dining area cleaniness, basic customer service & cashier skils. Be able to learn new skills for
The objective of the Waiter is to provide a wonderful guest experience to diners at our restaurant. He/she shall deliver his/her service in a welcoming manner
Provide the perfect service experience for every Guest - Ensure the Guest feels important and welcome in the restaurant - Ensure hot food is hot and cold food
Qualities and skills - To be a good waiter in the food & beverage industry, it is necessary to show some essential qualities. First of all, you have to have a
The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur Four Seasons Hotel and Residences is
POSITION SUMMARY Engage hotel guests to enhance the service experience through activation of all outlet services within the lobby area (e.g., Restaurant & Bar,
Punctual, discipline and can work as a team. - Handle guest enquiries and complaints in courteous and efficient manner. - Ensure standards of beverage and food
To an generate more revenue - To ensure highest standards in service of all food & beverage products, making sure that orders are handled as quickly as
**JOB REQUIREMENTS**: - Possess at least primary / secondary school / SPM / "O" level / higher secondary / STPM or equivalent - At least 1 year of working
Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner - Taking beverage orders and serving them to
**About the Company**: A restaurant serving pork free Japanese and Chinese cuisines in Malaysia. **Responsibilities**: - Providing excellent wait service to
Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal. Waiters are
Numéro de l'Emploi Catégorie d'Emploi Food and Beverage & Culinary Lieu JW Marriott Hotel Kuala Lumpur, Jalan Bukit Bintang, Kuala Lumpur, Wilayah
For registration, please whatssap - _Shah (011-19505869)_* - **Waiter Responsibilities**:_ - Greet customers and hand out menus. - Take meal and beverage
**Job title**:_Restaurant Server _ **Department**: _Raw Kitchen Hall _ **Report to**: Restaurant Manager **About Us**: Locally-rooted but globally-connected,