Numéro de l'Emploi Catégorie d'Emploi Food and Beverage & Culinary Lieu Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia AFFICHER
We are eager to add a dedicated Hozpitality - Assistant Banquet Manager to join our multidisciplinary team at Marriott International in Kuching. Growing your
**Job: Accounts Assistant** Industry: Food and Beverage Location: M.M.B. Marketing Company Sdn. Bhd. (Kuching, Sarawak), Batu 5, Jalan Penrissen **Job Scope /
Job Description -Knowledge of engineering/machine. -Maintains, diagnoses, and repairs machines. -Attend customer service calls. -Able to service and repair
Job Description -Knowledge of engineering/machine. -Maintains, diagnoses, and repairs machines. -Attend customer service calls. -Able to service and repair
We are on the lookout for an ambitious Hozpitality - Stewards Supervisor to join our energetic team at Marriott International in Kuching. Growing your career
**Job: Sales Coordinator Supervisor** Industry: Food and Beverage Location: M.M.B. Marketing Company Sdn. Bhd. (Kuching, Sarawak), Batu 5, Jalan Penrissen 1.
We are searching for an analytical SALES & APPLICATION ENGINEER/EXECUTIVE to join our fast-paced team at Nationwide Oil & Gas Sdn. Bhd., (NOG) in Cukai,
We are desiring to recruit a resourceful Hozpitality - Assistant Restaurant Manager to join our inspiring team at Marriott International in Kuching. Growing
**Posting Date** Feb 21, 2022 **Job Number** 22024103 **Job Category** Food and Beverage & Culinary **Location** Mulu Marriott Resort & Spa, Sungai Melinau,
1. Manage transactions with customers using cash registers (depends on Business unit operation requirement). 2. Scan goods and ensure pricing is accurate. 3.
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
REQUIREMENT: -AT LEAST 2 YEAR(S) OF WORKING EXPERIENCE IN RELATED FIELD. -PREFERABLY ASSISTANT MANAGER WITH EXPERIENCE SPECIALIZING IN FOOD &
To perform Food & Beverage cashiering job. To perform any other duties set by company policy, Management or his direct supervisor. Established in June 2006, RH
Job Responsibilities: - Ensure all staffs comply with SOPs and company policy - Training staff to follow restaurant procedures - Organize staffs working