Atleast 1 year on board landing craft / Fast Crew Boat - To comply with oil and gas + STCW '10 requirement - Medically Fit -Prefer Sabahan people - 2
**Responsibilities**:- Boat Crew Boat 40 ft & 50ft- Requirement:- Fit to work- Have seaman card- Based on Mersing**Benefits**:- EPF- SOCSO- Annual Leave
responsibility is to assist the Boat Captain administer the day-to-day operations needs of boat, goods and passengers. Duties include seeing the safety of
**Job description**:- Accurately makes beverages order for customers.- Clean food & beverages preparation area, facilities, or equipment.- Ensure personal
**Job description**:- Accurately makes beverages order for customers.- Clean food & beverages preparation area, facilities, or equipment.- Ensure personal
**Job description**- Responsible for guiding the waiter/waitress in the performance of their jobs.- Responsible for the proper maintenance and good working
**Job description**:- Accurately makes beverages order for customers.- Clean food & beverages preparation area, facilities, or equipment.- Ensure personal
**Job description**- Responsible for guiding the waiter/waitress in the performance of their jobs.- Responsible for the proper maintenance and good working
Responsible for establishing and maintaining high sanitation standards in all food preparation areas.- Responsible for providing functional assistance to
Responsible for establishing and maintaining high sanitation standards in all food preparation areas.- Responsible for providing functional assistance to
Responsible for establishing and maintaining high sanitation standards in all food preparation areas.- Responsible for providing functional assistance to
Responsible for establishing and maintaining high sanitation standards in all food preparation areas.- Responsible for providing functional assistance to
**Job description**:- Accurately makes beverages order for customers.- Clean food & beverages preparation area, facilities, or equipment.- Ensure personal
**Job description**:- Responsible for providing functional assistance to operations during peak periods and functions.- Clean food preparation areas,
**Job description**:- Responsible for providing functional assistance to operations during peak periods and functions.- Clean food preparation areas,
**Job description**:- Responsible for providing functional assistance to operations during peak periods and functions.- Clean food preparation areas,
**Job description**- Responsible for guiding the waiter/waitress in the performance of their jobs.- Responsible for the proper maintenance and good working
**Job description**- Responsible for guiding the waiter/waitress in the performance of their jobs.- Responsible for the proper maintenance and good working
**Job description**- Responsible for guiding the waiter/waitress in the performance of their jobs.- Responsible for the proper maintenance and good working
**Responsibilities**:- Skippers are the highest authority on-board or on inland waterways, they are in charge of the vessel and are held responsible for the