Boarding Officer / Operations Coordinator (Senior & Junior)DUTIES AND RESPONSIBILITIES: Liaise with external and internal parties, e.g., Port Authorities,
Responsibilities: Set upworkstations with all needed ingredients and cookingequipment. Prepare ingredients to use in cooking(chopping and peeling vegetables,
JSK Mantanani Island Resort - the LARGEST Resort on Mantanani Island which cater for, amongst other resort activities, accommodation, FMCG, F&B, vending
JSK Mantanani Island Resort - the LARGEST Resort on Mantanani Island which cater for, amongst other resort activities, accommodation, FMCG, F&B, vending
JSK Mantanani Island Resort - the LARGEST Resort on Mantanani Island which cater for, amongst other resort activities, accommodation, FMCG, F&B, vending
JSK Group's Hospitality & Tourism Division - JSK Borneo Reef - The Largest Reef Activity Pontoon in South East Asia, JPOD - The Largest Capsule Hotel in Asia,
Due to the Group's focus on the Hospitality & Tourism industry, JSK Borneo Reef - Largest Reef Activity Pontoon in South East Asia, JPOD - Largest Capsule
Job Description: To work directly and is responsible to the Finance Manager. Responsible self-starter, capable of handling multi-faceted tasks and of working
Responsibilities: Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to use in cooking (chopping and peeling
Responsibilities: Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to use in cooking (chopping and peeling
JSK Group's Hospitality & Tourism initiatives - JSK BORNEO SEA WORLD-The Largest Reef Activity Pontoon in South East Asia, JPOD-The Largest Capsule Hotel in
JSK Group's Hospitality & Tourism initiatives - JSK BORNEO SEA WORLD-The Largest Reef Activity Pontoon in South East Asia, JPOD-The Largest Capsule Hotel in
Job description Responsible for establishing and maintaining high sanitation standards in all food preparation areas. Responsible for providing functional
Responsibilities: Set upworkstations with all needed ingredients and cookingequipment. Prepare ingredients to use in cooking(chopping and peeling vegetables,
Job Description: To work directly and is responsible to the Finance Manager. Responsible self-starter, capable of handling multi-faceted tasks and of working
Our people are ambitious and humble, believing in what they do and convinced that our purpose is shaping a world of
JSK Mantanani Island Resort - the LARGEST Resort on Mantanani Island which cater for, amongst other resort activities, spa services, sea turtle hatchery,
Job Description: To work directly and is responsible to the Finance Manager. Responsible self-starter, capable of handling multi-faceted tasks and of working
Responsibilities: Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to use in cooking (chopping and peeling
Responsibilities: Set up workstations with all needed ingredients and cooking equipment.Prepare ingredients to use in cooking (chopping and peeling vegetables,