**HYATT REGENCY KUANTAN RESORT**- Manager - Event Service_**Administration**- Assists to ensure that the Food and Beverage activities are aligned with the
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**Job Description**:Outlet Operation- Perform opening/closing side duties as assigned and set all tables according to standards and procedures- Deliver F&B
**Responsibilities**:**About Klook**Founded in 2014, Klook provides a seamless way for travelers to explore the popular attractions, tours, local
Kenangan Coffee is a brand under Kenangan who owns Kopi Kenangan in Indonesia. We are the first F&B unicorn in SEA. Since we launched our first coffee retail
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SummaryYou will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst
You will be responsible to assist with the efficient running of the department in line with the Hotel's Corporate Strategies and brand standards, whilst
SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst
**Job Number** 24023686**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia,
JOB SUMMARYThe Hotel Manager is the strategic business leader of property operations and acts as General Manager in their absence. Areas of responsibility
**Job Number** 23118905**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah
SummaryThe Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and productive
You will be responsible to assist with the efficient running of the department in line with the Hotel's Corporate Strategies and brand standards, whilst
TiffinLabs is a global food technology and digital restaurant company headquartered in Singapore. We develop our own made-for-delivery brands and collaborate
SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
SummaryThe Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and productive
Supervisor - Food & Beverage (Local Only), Grand Hyatt Kuala Lumpur Grand Hyatt Grand Hyatt Kuala Lumpur MY - 10 - Kuala
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
Assistant Manager - Food and Beverage (Local Only), Grand Hyatt Kuala Lumpur Grand Hyatt Grand Hyatt Kuala Lumpur MY - 10 - Kuala