Analyze and manage policies, strategies and goals received from supervisors. And forwarded to the branch administrator to fulfill the target in accordance with
**Job Number** 24061835**Job Category** Food and Beverage & Culinary**Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia VIEW
**Summary**To lead and manage the Kitchen & F&B Service Team and other resources to ensure profitability based on Company's targets and meet customer
Role and ResponsibilitiesTo lead and manage human resources, administration and IT Support agenda within Samaiden Group of Companies.Assist in overall
**Requirements**- Professional Certificate/ Diploma/ Bachelor Degree in- Minimum 4 years of relevant experience in executing Sales/- Preferable Preferably from
**Job Number** 23121720**Job Category** Rooms & Guest Services Operations**Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,
**OPERATIONS PLANT MANAGER****Required qualifications/experience**- Bachelors/master's in engineering- At least 10 years' experience in operations and
A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the
Logistics Service Provider at Kuching seeking a highly motivated and experienced Group Finance Manager to lead and oversee all financial operations for the
Job Responsibility:- Understand business processes and requirements to configure and/or customize SAP systems accordingly.- Design, implement and maintain SAP
The opportunity As a Manager for Transformation Architecture, you will help clients to solve enterprise-wide strategic, organisational and operational issues
Job Summary- Overall responsible for the monitoring, planning, budgeting, supervision of Hospital Operation, support services division/ department & Out-Source
**Job Number** 23137154**Job Category** Rooms & Guest Services Operations**Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,
JOB SUMMARYPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
The Food & Beverage Manager will lead the implementation of all SOP/processes and practices across the organization and assist the General Manager in the
If you are looking to excel and make a difference, take a closer look at usYour New Role In your new role as Branch Manager, you will1. Drive Impact and
Have at least 2 years of experience of project manager- Responsible for overall project management which included but not limited to planning, implementation,
At EY, you'll have the chance to build a career as unique as you are, with the global scale, support, inclusive culture and technology to become the best
Responsible for effective planning, managing, developing, coordinating and controlling the company's overall operations of Human Resource & Training Department
**Additional Information** Food & Hygiene Safety Manager**Job Number** 24037853**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton