1. Report to the Sous Chef 2. Preparing, cooking and presenting high quality dishes within the specialty section. 3. Assisting with the management of health
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
**F.R.COOPER CAFE LOCATED AT TAMAN TUN DR. ISMAIL (TTDI,KL).** The concept is a modern Cafe that provides cakes, desserts and Coffee. We have been established
Deliver the basic standards and provide exceptional guest service at all times. - To greet all guests in a service orientated manner. - Maintain positive
**A chef's responsibilities include**:- Managing a full kitchen staff- Planning menus in advance and clearing them with management- Adjusting recipes to fit
Food preparation, menu and inventory planning and attending to catering needs. Maintain a clean, safe and inviting environment at the café including cleaning
**Café Name: Tannin Hill**:- We are a gourmet tea gallery located along Jalan Ipoh, KL. We serve Chinese tea paired with Western food for breakfast, lunch and
We are currently looking for baristas who share the same passion as us when it comes to good coffee and comfort food. If you are willing to learn, confident
Wezmart is a cooperative professional networking that serves as a coordinating entity for network of qualified independent professional firms that provides
Must be able to recalibrate coffee machine (Senior level only).- Able to do some latte art works will be an added advantage.- Prepare hot & cold beverages and
**F.R.cooper Cafe **located at TTDI, KL. The concept is a modern Cafe that provides cakes, desserts and Coffee. We have been established since 2017 and we are
WHOLESALES FOOD & BEVERAGEGrand Meltique Food Trading (KL)Sdn Bhd is a company import food & beverage product from Korea, China, Japan, our mainly customer is
Are you a rising star of Video Content Creator that helps companies produce compelling videos Do you like managing video content creation brings traffic and
To make sure operation run smooth Doing opening and closing when manager not around Handling customer complain Make sure all the staff is following restaurant
Monitor the quality and quantity of food that is prepared. -Prepare and cook food according to recipes, quality standards, presentation standards, and food
Punctual, discipline and can work as a team. -Handle guest enquiries and complaints in courteous and efficient manner. -Ensure standards of beverage and food
We are looking for passionate individual to join our team.**Responsibilities**:- To ensure day to day operation and food preparation- Assist Chef preparing,
Monitor the quality and quantity of food that is prepared. -Prepare and cook food according to recipes, quality standards, presentation standards, and food
Monitor the quality and quantity of food that is prepared. -Prepare and cook food according to recipes, quality standards, presentation standards, and food
Punctual, discipline and can work as a team. -Handle guest enquiries and complaints in courteous and efficient manner. -Ensure standards of beverage and food