i- To ensure day-to-day operations are carried smoothly in accordance to company SOP.ii- To attend and serve walk in and dine in customer with their
**Key Accountabilities/Duties**:- Assume a high level of responsibility for audit advisory and compliance controls- Manage portfolio of clients, job scheduling
**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and
Criteria- Minimum age 25 years and above- Minimum Diploma in any field- Able to handle Microsoft office- Pleasant personality- Fluent to speak in English,
**Job Summary**:The International School of Kuala Lumpur (ISKL) is seeking a versatile and customer-focused Service Crew cum Cashier Staff member to join our
**WE ARE EXPANDING!****WE ARE ON THE HUNT FOR MANAGEMENT TRAINEES.****FRESH GRADUATES ARE WELCOME TO APPLY****NO EXPERIENCE REQUIRED;****JUST HAVE A DREAM TO
**Job ID****22790****Position Title**- Chef cum Food Service Sales(KL Office)**Industry**- Food and Beverage/Catering/Restaurant- ·Providing assistance to a
Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front
Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front
**WALKING ON SUNSHINE IS EXPANDING!!!**Work Status: Full-time or Part-timeWork Location: Mont Kiara, Kuala LumpurFull-Time Rate: RM2500-3000WorkPart-Time Rate:
Your new location'Malaysia truly Asia' - Malaysia is an amazing mix of national heritage and modern, cosmopolitan cities. It is an integrated multicultural
**Job Summary****Project Based**:- Be part of the team for a newly setup café.- Collaborate to create a detailed timeline for the cafe setup.- Assist in
As a dUCk Cafe Manager responsible to lead the crew and ensure the smooth operation of our bustling cafe. The dUCk Cafe Manager will be responsible for
**Job description**Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and
**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team
**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team
**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team
**Benefits**:- Reputable company- EPF, SOCSO and EIS contribution- Sales Commission- Incentives- Group Personal Accident Protection- Outpatient Treatment-
**Benefits**:- Reputable company- EPF, SOCSO and EIS contribution- Sales Commission- Incentives- Group Personal Accident Protection- Outpatient Treatment-
Managing and overseeing all food and beverage operations in a hospitality establishment.- In charge of ensuring high-quality service, effective cost