Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Training the serving staff to provide quality customer service by greeting each cafe guest. - Ensuring that all activities in the restaurant's kitchen follow
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
An outlet manager is a key part of a management team and oversees high-level HR duties, such as attracting talent and setting training standards and hiring
**Responsibilities**:- 1. Standard Performance / Responsibility- Ø Responsible for the proper, efficient and profitable functioning of the Straits Café and
**Responsibilities**:- Create a year-long calendar outlining timelines and execution plans.- Take the lead in reinforcing and maintaining our brand's identity,
**Responsibilities**:- Create a year-long calendar outlining timelines and execution plans.- Take the lead in reinforcing and maintaining our brand's identity,
**Intellectual Property Manager****Job Descriptions**:- Manage the intellectual property portfolios of our clients, including patents, trademarks, copyrights,
"1. MENJALANKAN OPERASI HARIAN RESTORAN TERMASUK MENGURUSKAN PEKERJA2. MEMASTIKAN STANDARD PERKHIDMATAN, KUALITI PRODUK DAN KEBERSIHAN RESTORAN MENGIKUT
Management assistants perform varied types of jobs, usually under general supervision. They carry out administrative tasks and support managers to ensure the
Housekeeping supervisors are in charge of supervising and coordinating the daily running of cleaning and housekeeping activities hospitality