Cafe Staff

Responsibilities:1. Customer Service:- Build and maintain positive relationships with customers.- Greet customers warmly and assist them in making menu

**Cafe Crew (Part Time/Full Time)****Responsibilities**:- Team player, able to work effectively and communicate with the team.Welcoming customer in a courteous

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Café Mesra.- Follows the instructions

**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team

**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team

**Job description**Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and

Setting targets for the stores located in the area.Creating performance objectives for stores to follow.Reporting on area metrics.Evaluating staff and team

**BARISTA/ FRONT OF HOUSE STAFF****Reports To**:The Barista will report to FOH Supervisor.**Job Overview**: If you LURVE coffee and loves connecting with

**JOIN OUR GROWING TEAM!**Opportunities for promotionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefitsSupervisor Job Scope:- Create employees'

**JOIN OUR GROWING TEAM!**Opportunities for promotionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Create

**JOIN OUR GROWING TEAM!**Opportunities for promotionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Create

**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and

Welcome guests to the venue- Provide accurate wait times and monitor waiting lists- Manage reservations- Escort customers to assigned dining or bar areas-

i- To ensure day-to-day operations are carried smoothly in accordance to company SOP.ii- To attend and serve walk in and dine in customer with their

**WALKING ON SUNSHINE IS EXPANDING!!!**Work Status: Full-time or Part-timeWork Location: Mont Kiara, Kuala LumpurFull-Time Rate: RM2500-3000WorkPart-Time Rate:

_**Job Details**:_- **Full Time Careers - only for Malaysian**_Working Location: Johor Bahru area- _Staff Management:- Recruit, train, and supervise a team of

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's

_**Demonstrating responsible alcohol service.**_- _**Minimum 5 years' experience in a large-scale restaurant operation, including 3 years of leadership role in

Day-to-day store operations, including opening and closing the restaurant, food preparations and storage, quality control, maintaining a safe and clean

Setting targets for the stores located in the area.Creating performance objectives for stores to follow.Reporting on area metrics.Evaluating staff and team