JOB FUNCTIONS 1. Attend daily briefing conducted by F&B Supervisor or Assistant Manager and be updated with daily hotel occupancy and guest count, daily VIPs
Camp Forest a restaurant located in Kepong, Kuala Lumpur, is currently recruiting new family members.Working Hours: 10 hours,2 hours break,6days a weekArea:
Punctual, discipline and can work as a team.- Handle guest enquiries and complaints in courteous and efficient manner.- Ensure standards of beverage and food
**We are a regional F&B Lifestyle company expanding to Malaysia. Now looking for highly motivated individuals to form our Opening Team for a Restaurant,
Industry/ Organization Type: F&B Retail- Position Title**:Counter Staff (Customer Service)**:- Working Location: Islandwide- Working Hours: 5 days (10 AM - 10
Job Description:- A team player- Handling the cashier, take order and online orders- Ensure safety, cleanliness and hygiene standards are maintained at all
Camp Forest a restaurant located in Kepong, Kuala Lumpur, is currently recruiting new family members.Working Hours: 10 hours,2 hours break,6days a weekArea:
We are looking for a passionate and hardworking individual to join us for us to expand & reach new heights.Working Hours: 10 hours,2 hours break,6days a
Punctual, discipline and can work as a team.- Handle guest enquiries and complaints in courteous and efficient manner.- Ensure standards of beverage and food
Job SummaryIf you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.
Camp Forest a restaurant located in Kepong, Kuala Lumpur, is currently recruiting new family members.Working Hours: 10 hours,2 hours break,6days a weekArea:
We are looking for a passionate and hardworking individual to join us for us to expand & reach new heights.Working Hours: 10 hours,2 hours break,6days a
**Requirements**:- Minimum SPM qualification- Able to communicate and read simple English/Malay and Mandarin is an added advantage- Able to work independently
Looking for Cook/Assistant Cook/ waiter and waitress/ cashier/ cleaner. 1) Cook : 5 people 2) Assistant Cook : 5 people 3) Waiter and Waitress : 15 people 4)
**Job Descriptions**:- Receive guest upon their arrival and seat them accordingly- Take orders and serve food and beverage to guest accordingly- Setting up
Greets guests and presents menu.Performing basic cleaning tasks as needed or directed by supervisor.Communicate to the guest and provide assistance with their
We are Korean Cuisine Restaurant (Pork Free).- Taking customer order- Serving & cleaning all menu from kitchen- Cashier- Cleaning restaurant**2) **Role and
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
preparation of food/beverage, serving customers, maintaining dining area cleaniness, basic customer service & cashier skils. Be able to learn new skills for
A team player- Handling the cashier, take order and online orders- Ensure safety, cleanliness and hygiene standards are maintained at all time at workstation