Chef Assistant

Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia Happy Talk Sdn Bhd Location: Outlet @ Sri Petaling - To plan menu and to propose food- Responsible

Attractive Salary + Incentive Target + Service PointRequirement:- Minimum 2 years experience in F&B industry- Preferred with experience as Chef/Cook/Chef De

A contemporary Japanese restaurant set located at Link 2, Jalan Jalil Perkasa 1, Bukit Jalil offering affordable, authentic and creative Japanese cuisine.

Assist chefs and cooks in overall food preparation, preparing ingredients, and portioning food items.- Maintain cleanliness and organization in the kitchen,

**Chef Job Description**:- We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki- Also looking

The **Pastry Chef for the Bread Department** is responsible for leading and overseeing all aspects of the bread production within the branch bakery. This role

**HYATT REGENCY KUANTAN RESORT****Assistant Manager - Outlet**- Ensures that minimum brand standards have been implemented.- Works closely with other Outlet

Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the

WE LLOKING CANDIDATE WHO CAN MANAGE ANS SUPERVISE THE COMPANY BY MAINTANCE THE WORKERS NEEDED.D CHETTYS BRIANY & SPICES ESTABLISH ON 2005 LOCATED AT TELOK

Administrative assistants perform administrative and office support for supervisors. They perform a variety of tasks, such as answering telephone calls,

**Job Number** 24066202**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

Job Number ******** Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW

**Job Number** 24048532**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,

**Requirements**- Have more than 2 - 4 years working experience in Food & Beverages (Kitchen).- In-depth understanding of food health and safety regulations.-

**Responsibilities:- **- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.- Washing,

1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards

Reports to the Assistant Manager/Supervisor- To be responsible for the daily smooth operation of the food & beverages section.- To ensure upselling for today's

Maintaining a clean and organized kitchen, including washing dishes, sanitizing surfaces, and disposing of waste properly.- Assisting the chef and other team

**SCOPE OF ROLE**:Overall responsible to ensure sanitation and cleanliness of outlet plus food related areas, utensils and to support the preparation for

Purchasers select and purchase stock, materials, services or goods. They organise tender procedures and select suppliers.About Us Our Mission We also