Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene
6 days work per week Working hours is 8am-5pm or 9am-6pm - To bake cake according to the SOP given by chef. - Assist on production - To prepare ganache, whip
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery! We are looking to hire hard-working, self-motivated and
Soru Station is fast growing food & beverage company started just a few years ago from a tiny foodtruck and now having 8 outlets which located in Kota
**Job Purpose** - The Junior QA Cum Admin Executive is responsible for ensuring the health, safety, environment and food safety scopes of a top international
Provide the highest and most efficient level of hospitality service to the restaurant guests. - Works in the designated station as set by Sous Chef. - Able to
Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene
6 days work per week Working hours is 8am-5pm or 9am-6pm - To bake cake according to the SOP given by chef. - Assist on production - To prepare ganache, whip
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery! We are looking to hire hard-working, self-motivated and
Many positions available from Service & Kitchen department. Multiple locations available at One Utama Shopping Mall, Quill City Mall, Lotus' Ampang, IPC Mall
Soru Station is fast growing food & beverage company started just a few years ago from a tiny foodtruck and now having 8 outlets which located in Kota
**Job Purpose** - The Junior QA Cum Admin Executive is responsible for ensuring the health, safety, environment and food safety scopes of a top international
Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene
6 days work per week Working hours is 8am-5pm or 9am-6pm - To bake cake according to the SOP given by chef. - Assist on production - To prepare ganache, whip
"Nestled amidst a lush rainforest, The Terrace at Tamarind Springs is the latest dining concept by Tamarind Restaurants. Presenting a feast that is as
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery! We are looking to hire hard-working, self-motivated and
We are looking for an experienced Food & Beverage Manager to join our energetic team at Hilton Hotels & Resorts in Shah Alam. Growing your career as a Full