'¢ To prepare baked goods, buns, bread '¢ To decorate cake and ensure they are nicely presented to customer. '¢ To share and create new menu ideas '¢
As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi
We are looking for passionate chef for our restaurant. **Job benefits**: **1. Salary**: RM1,800 per month 2. Discretionary bonus will be given based on
**Able to**: Greet and direct customers to their tables in a friendly manner. Present menu and provide detailed information when asked as well as informing
As the Sous Chef, you will be responsible for performing the following tasks to the highest standards: - Plan, prepare and implement high quality food and
_**JOB DESCRIPTION **:_ - **Citarasa Uniq Sdn Bhd **_are looking for a_ **Production Supervisor**_ to support the daily operations of our company's production.
As the Chef de Partie, you will be responsible for performing the following tasks to the highest standards: - Responsible for restaurant food production,
Prepare meal for customer able to work on weekend & public holiday location : Puchong Utama **Job Type**: Permanent **Salary**: RM1,600.00 - RM3,500.00 per
Able to make roti canai, thosai, indian cruisine is preferred - plan menu, cook daily orders and ensure operation is smooth - order raw ingredients and ensure
**Job Number** 23155569 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate
Sous Chef reports directly to the Executive Chef. The role is made up of many varying responsibilities including: - Directing the food preparation process and
We are desiring to recruit an expert HEAD CHEF to join our fast-paced team at Monins Holding Berhad in Puchong, Selangor. Growing your career as a Full Time
List-ID: 97679083Today 22:50 **Job Description**: - Hiring now ! Positions Opening**: Job Location: Dataran Puchong Utama Job Info** - Company : Cafe - Full
Responsible for cooking and food preparation according to the Company's specifications and standards. - Ensure kitchen area, equipment, and utensils are
Prepare and bake foods. Prepare and make all bakery items for a large number of guests. Lead a team of bakers to prepare bakery items for catering and events.
Soru Station is fast growing food & beverage company started just a few years ago from a tiny foodtruck and now having 8 outlets which located in Kota
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer
'¢ To prepare baked goods, buns, bread '¢ To decorate cake and ensure they are nicely presented to customer. '¢ To share and create new menu ideas '¢
As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi
**Job Number** 23142779 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate