**JOB TITLE - SALES EXECUTIVE****Position Overview**:- To generate revenue and drive sales growth by promoting and selling the hotel's services and
**JOB TITLE - MARKETING COORDINATOR****Position Overview**:- Developing and executing marketing strategies, to promote the hotel's brand, and services.-
**Position Title**: Commis Cook / Line Chef**Reports To**: Head chef or Sous chefProvide the highest and most efficient level of hospitality service to the
**Position Title**: Commis Cook / Line Chef**Reports To**: Head chef or Sous chefProvide the highest and most efficient level of hospitality service to the
As an Oriental Chef you are responsible for daily food preparation and duties assigned to meet the set standard and qualities, your role includes but not
As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handling
**JOB TITLE - MARKETING COORDINATOR** **Position Overview**: - Developing and executing marketing strategies, to promote the hotel's brand, and services. -
**JOB TITLE - MARKETING COORDINATOR** **Position Overview**: - Developing and executing marketing strategies, to promote the hotel's brand, and services. -
**Position Title**: Commis Cook / Line Chef **Reports To**: Head chef or Sous chef Provide the highest and most efficient level of hospitality service to the
As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handling
**Position Title**: Commis Cook / Line Chef **Reports To**: Head chef or Sous chef Provide the highest and most efficient level of hospitality service to the
As an Oriental Chef you are responsible for daily food preparation and duties assigned to meet the set standard and qualities, your role includes but not
As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handling
As an Oriental Chef you are responsible for daily food preparation and duties assigned to meet the set standard and qualities, your role includes but not
**Position Title**: Commis Cook / Line Chef **Reports To**: Head chef or Sous chef Provide the highest and most efficient level of hospitality service to the