Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Responsible for the diagnosis of mechanical problems, take care and make good of all tools, equipment, machineries and material used in the maintenance of the
Responsible to upkeep and maintain all equipments and machineries in the Hotel. - To manage the maintenance operation for all guest rooms. - Responsible for
Monitors and to report any error or defects of any PABX switchboard or out of order extensions.- To operate and be responsible for the In-house Music System
1. To be fully conversant with the credit policy and procedures.2. To ensure that all transfers to city ledger through Night and Income Auditors do agree with
1. Responsible for all HALAL related matters in the Company2. Handles the whole spectrum of HALAL Certification including up to the final stage of approval
To ensure all facilities, public and common areas are presented to a high standard of cleanliness and presentation, delivering great customer service and
To manage the daily booking of the above list of Sports facilities- To monitor the staff / visitors' registration process- To supervise and ensure cleanliness
Keeps all lobbies and public facilities (such as lobby restrooms, telephone area, the front desk, and offices) in a neat and clean condition.We are one of the
Housekeeping supervisors are in charge of supervising and coordinating the daily running of cleaning and housekeeping activities hospitality
Job Requirements - Diploma/Degree in HR Management or its equivalent - Minimum 1 yrs experience in a similar capacity. - Working experience in services would
**Job Descriptions**:- Perform a variety of work in the maintenance and repair of general buildings and grounds at various facilities/sites.- To perform
Operation- Ensure adherence to the latest operation standard operating procedure (SOP) which include outlet upkeep & maintenance, store operation processes and
**Job & Responsibilities;**- To manage the daily booking of the above list of Sports facilities- To monitor the staff / visitors' registration process- To
Job description**Job description****Outlet Receptionist**The main role of a Receptionist is to deliver and assure the best experience to all walk-in customers.
Trains new guest services department personnel.- Answers inquiry regarding rates and availability.- Maintains a thorough knowledge of the room rack locations
**Responsibilities**:- Job & Responsibilities;- To manage the daily booking of the above list of Sports facilities- To monitor the staff / visitors'
Perform all check-in and check-out tasks- Manage online and phone reservations- Inform customers about payment methods and verify their credit card data-
Meet regularly with property owners or investors to determine priorities of improvement- Regularly inspect property for needed improvements and upkeep-
Reporting to senior management and performing secretarial and administrative duties.- Typing, formatting, and editing reports, documents, and presentations.-