Company Manager Alor Setar

Liaise with main contractor on all project and site operation- Supervise, plan and manage the construction worker daily- Control the storage of material and

Job ResponsibilityYour RoleTo lead and guide area managers to develop dealers at the regionOrganise dealers/agents engagement program and update the activities

**Position Summary**The role will focus on growing and maximising company sales channels through detailed marketplace analysis and positive brand

Coordination and supervision at site. Liaise with contractors, manager and stakeholders, ensuring that all parties remain coordinated. Responsible for

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an

JOB DESCRIPTION Responsible in creating, updating and managing project course, site schedule, time frames and budget. Manage proper paperwork for a project if

**Requirements**:Requirement- Diploma / Min 1 Years Managerial experience- Retail and Hospitality Industry (F&B experience will be an advantage)- Have strong

1. To be in-charge in shrimp culture activities within his area of responsibility, by effectively utilising all manpower and other resources. 2. To analyse the

Job Description Responsible for organizing, administering and implementing the Company's sales objective for the boutique. To achieve store business goals

**Responsibility**:- Monitor sales objectives and evaluate progress towards company goals.- Planning Staffing requirements for sales.- Analysing market

Job Description:- To arrange and ensure incoming container unloading is follow Company SOP.- Proper storage the incoming tyre to particular area, follow by

1. Diagnosing mechanical failures, adjust, repair, or overhaul engine, and repairing Agricultural Machineries, Implements and vehicles.2. Organizing, planning,

assisting the manager in sampling, assessing and verifying that the products meet certain set standardsTo be a leading global engineering company in

Salary : RM2K + commission (Gross up to RM7K ++)Commission from RM3k - RM10kWorking Hours:1. Morning Shift : 945am ~ 6pm2. Afternoon Shift :145pm ~10pm3. Full

**Requirements**- Professional Certificate/ Diploma/ Bachelor Degree in- Minimum 4 years of relevant experience in executing Sales/- Preferable Preferably from

**Requirements**- Professional Certificate/ Diploma/ Bachelor Degree in- Minimum 4 years of relevant experience in executing A&P, Mass Communication, and-

**Requirements**- 5 years relevant working experience preferably in manufacturing or FMCG industry.- Required skill(s): payroll, manpower recruitment, Training

**Responsibilities**:**Job Location: Philiphine**1. Manage the existing recruitment team and accomplish key position recruitment tasks.2. Establish and improve

A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the

Responsible in creating, updating and managing project course, site schedule, time frames and budget.- Manage proper paperwork for a project if required and