**Location : NOBEL INTERNATIONAL SCHOOL,43, Jalan SS 22/41, Damansara Jaya, 47400 Petaling Jaya, Selangor.****RESPONSIBILITIES**- Assisting the head chef in
Implementing new kitchen skill, training of kitchen personnel, carry out food research and improvement on food quality.- Work closely with all Cook on ensuring
**Job Number** 24028849**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**RESPONSIBILITIES**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the
Looking for passionate BAKING chef to be in charge of our kitchen. We are doing SIEW POW and EGG TARTS (non halal) at the moment. Must have years of experience
Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also
**Sunway Pyramid****CHEF****6 days/week (10am - 9.30pm / 10.30am - 10pm)****Salary: Up to RM3000++****Benefit: OT, Medical Coverage****Requirement: has
**One Utama****CHEF****6 days/week (10am - 9.30pm / 10.30am - 10pm)****Salary: Up to RM3000++****Benefit: OT, Medical Coverage****Requirement: has experience
Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also
Our restaurant is looking for Chefs who will be responsible for preparing awesome dishes for our customers. Malaysian Cuisine at a modern and new restaurant in
**Chef** for a breakfast buffet at a hotel/serviced residence at Damansara Uptown- Working hours are from 5 am - 1 pm only**Requirements**:- Good
**Job Purpose**Responsible for the overall preparation and cooking of patients' food by adhering to the standard recipes and keeping their cooking equipment
**_URGENT HIRING - CAN START IMMEDIATELY_****Position : Junior Chef ( Halal Restaurant )****Location : SS3, Petaling Jaya****Salary Range : RM 1,800 - RM
**Requirements**:- Preparing awesome meals for our customers.- Able to work in a small team, and maintain a high standard of quality for food as well as
**Chef** for a breakfast buffet at a hotel/serviced residence at Damansara Uptown- Working hours are from 5 am - 1 pm only**Requirements**:- Good
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station as set by Sous Chef.- Able to
**Requirements**- Malaysian only- Ability to work independently.- Positive attitude and responsible character.- Minimum 3 years experience required-
**A chef's responsibilities include**:- Managing a full kitchen staff- Planning menus in advance and clearing them with management- Adjusting recipes to fit
Many positions available from Service & Kitchen department.Multiple locations available at One Utama Shopping Mall, Quill City Mall, Lotus' Ampang, IPC Mall