_**Responsibilities**:_- Develop and execute a comprehensive social media strategy aligned with overall company business activities.- Promote company products
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
A Hygiene Executive / Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free
Accountable for overall success of the daily kitchen operations, exhibits culinary talents by performing tasks while leading the staff and managing all food
**Sous Chef (Main Kitchen / Asian)**To adhere to assist the Executive Chef, Executive Sous Chef & Senior Sous Chef with implementing maintaining all company
1. Create content including devising relevant goals and strategies. 2. Writing of new web content as well as editing existing content. 3. Editing and
Hygiene Executive / Hygiene ManagerA Hygiene Executive / Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served
**Responsibilities**:- Develop and execute creative event concepts aligned with organizational goals.- Coordinate all logĂstical aspects, including venue
Job Responsibilities: 1. To assist Property Manager 2. Ability to manage revamp & fit-out projects simultaneously. 3. Ability to manage maintenance issues
RESPONSIBILITIES:- Maintain good relationships with overseas/local customers & out-sourcing suppliers.- To develop sales & marketing plan and strategies.-
SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
We established since 2000, we are well established company. We develop customer base and give marketing solutions for cooperate company in Banking industries,
Be part of Shangri-La family!To be the best-loved hospitality group, pioneering new horizons and setting new benchmarks.SHANGRI-LA TANJUNG ARU, KOTA KINABLAU,
Responsibilities:Develop and execute creative event concepts aligned with organizational goals.Coordinate all logistical aspects, including venue selection,
Take site measurement. Confer with customers on design requirement and budget. Discuss and advice customers on interior design factors such as space planning,
**Highlights**- **Attractive Incentive Scheme (earn commission for every sales made)**:- **Various fixed allowances**:- **Opportunity to attend
Shangri-La Rasa Ria, Kota KinabaluBe part of our Shangri-La family!At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and
JOB SUMMARY Accountable for overall success of the daily pastry operations.Exhibits creative baking and decorating talents by personally performing tasks while
**Responsibilities**:- Develop and execute creative event concepts aligned with organizational goals.- Coordinate all logĂstical aspects, including venue
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff