**JOB RESPONSIBILITIES**:**_Part 1 -Primary roles of the job which are measurable and may be used as part of KPIs_**- _Responsible to guide Franchisee on Staff
**Job Title**: Restaurant Crew**Location**: Damansara Utama**Reports To**: Store Manager**Job Summary**: As a Restaurant crew at EG's Wok Kitchen, you will
**Requirements**- A minimum of 1year F&B related experiences- Require min SPM, with Typhoid & KKM Food Handling certified- Skills in preparing food and
Job descriptionWe are looking for an Event Manager that is passionate to run and manage events with good communication skills to manage and communicate
(b) Conduct classes as and when required by the department to enhance safety knowledge for Cabin Crews.(c) To assist in the recruitment of Cabin Crew, if
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**Maintain high quality of customer service.**:- **Good in customer greeting.**:- **Take a order from customer.**:- **Maintain cleanliness of work areas.**:-
Work Location : Damansara Perdana Cafe serves halal Western & local food, no alcohol drinks Service Crew Responsibilities : Assist Manager in FOH operations
**Working Locations (Any 1)**:- **Petaling Jaya**:- **Mont Kiara**:- **Ara Damansara**:- **Bandar Enstek**:- **Bandar Seri Putra**:- **Bandar Saujana Putra**:-
Welcoming guests in a courteous and prompt manner and lead them to a prepared table in accordance with our seating procedures. Provide full assistance to
**Job Scopes**:- Knowledge in Boiler, Water Treatment, Air Compressor and Chiller- Responsible for daily operation and handling of the boiler and its ancillary
**JOB RESPONSIBILITIES**:**_Part 1 -Primary roles of the job which are measurable and may be used as part of KPIs_**- _Responsible to guide Franchisee on Staff
**Job description**:- Accurately makes beverages order for customers.- Clean food & beverages preparation area, facilities, or equipment.- Ensure personal
**Requirements**:- Applicant must possess at least a Diploma in Food & Beverage or equivalent- Applicant must possess a minimum of 3 years of F&B operations
**Kitchen Assistant**- Prepare food and beverage menu in accordance with defined standards and recipes.- Clean and prepare all basic food items including
**Job description**:- Accurately makes beverages order for customers.- Clean food & beverages preparation area, facilities, or equipment.- Ensure personal
**Job description**:- Accurately makes beverages order for customers.- Clean food & beverages preparation area, facilities, or equipment.- Ensure personal
Welcoming guests in a courteous and prompt manner and leading them to a prepared table in accordance with our seating procedures. Provide full assistance to
Welcoming guests in a courteous and prompt manner and lead them to a prepared table in accordance with our seating procedures. Provide full assistance to
**Requirements**:- Place: Way Modern Chinois- To welcome customers, take order and serve food and beverage to customers according to restaurant standards.- To