Culinary Assistant Selangor

Industry: Hospitality- Front Desk Assistant- Housekeeping assistant- F&B Server- Administrative Assistant- Receptionist- Culinary Assistant- Customer

**About Us**: As a parent company of Media Culinary Arts & Hospitality Academy (MCAHA), Tropicana Academy Sdn. Bhd. (TASB) is dedicated to providing top-notch

Conduct research and analysis to support product development activities, including literature reviews, ingredient sourcing, and product testing.- Assist with

**Responsibilities**:1. Production Progress and Schedule - Planning/Control- Oversee the kitchen production.- To monitor the progress of the production

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as

**Responsibilities**:- Assist in the preparation and production of menu items as directed by the Chef de Partie or Sous Chef.- Follow standard recipes and

**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee

**Position: Kitchen Helper/Assistant Chef**Job Summary: As a Kitchen Helper, you will be an essential part of our culinary team, supporting various aspects of

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**Key Responsibilities of the role**:**Trend Analysis and Market Research**- Actively research and analyze emerging food trends, consumer preferences, and

Assistant Chef responsibilities include follow and studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks

**Job Number** 24050241**Job Category** Food and Beverage & Culinary**Location** Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia

Trend Analysis and Market ResearchActively research and analyze emerging food trends, consumer preferences, and competitor innovationsCollaborate with the team

Welcome to An Viet! Established in 2015, An Viet has quickly become a prominent name in the Malaysian culinary landscape, with seven branches proudly serving

**JOB RESPONSIBILITIES**- In charge of the overall outlet operations by providing the best services, quality food and positive dining experience for the

**JOB RESPONSIBILITIES**- In charge of the overall outlet operations by providing the best services, quality food and positive dining experience for the

**Job Number** 23209581**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,