Demi Chef

Job Description:- Preparing food according to restaurant SOP- Responsible for ensuring the quality of the food served is the highest standard- Helping the Head

**Chef de Partie****Job Types**:Permanent, Full-time**Location of restaurant**:Chow Kit**Responsibilities**:Cooking Expertise:- Prepare and cook food in a

**Job Number** 24033740**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia

**Job Number** 24032465**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,

**Responsibilities**:- Responsible for ensuring consistent quality of customer service is provided to the guests in accordance with the standards.- Interviews,

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure,

Responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient, and flexible service and operational standards.

**REQUIREMENTS FOR HOTEL DEMI/COMMIS CHEF FOR 5 STAR HOTELS IN KUALA LUMPUR***Malaysian females or males are encouraged to apply*Aged below 35 years old*Fresh

**Date**:27 Feb 2024**Location**: Sepang, 10, MY, 64000**Company**:Malaysia Airports Holdings Berhad**POSITION GENERAL SUMMARY**- Work the day to day

**Responsibilities**:- Assist the Head Chef and Sous Chef in the day-to-day operations of the kitchen.- Ensure the highest standards of food preparation,

**What's the job?**- Prepare food in accordance with portion and quality standards specified in recipes.- Adhere to local regulations concerning health,

**Additional Information** Demi Chef (Chinese Restaurant)**Job Number** 24032227**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton

**Additional Information** Demi Chef**Job Number** 24032226**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton Langkawi, PT 313 Jalan

**MUHIBBAH MAKAN PLACE at WISMA SHELL, CYBERJAYA****JOB DESCRIPTION**- Cleans and prepares all basic food items.- Arranges all food items properly in stores.-

**Job description**- Ensure proper adherence to food preparation recipes to be in accordance to standards- Supporting Section Chef on food preparation- Strive

**Job Number** 24070663**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia

**Job Number** 23196997**Job Category** Food and Beverage & Culinary**Location** Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia VIEW ON

**Responsibilities**:- Food Preparation on-time delivery- Maintain Kitchen sanitation- Inventory Control- Quality Control- Maintain kitchen cleanliness**Job

MALAYSIANS ONLY.- Able to work shifts.- Prepare and produce a variety of pastries, desserts, cakes, bread, and other baked goods according to established

**Benefit summary**- Medical benefits - Outpatient & clinic - Unlimited for staff- Medical benefits - Hospitalization - RM 75,000 per year for staff and spouse