**Job Number** 24047341**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,
**Job Number** 24048158**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,
**Job Number** 24047226**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,
***The Reservations Agent is responsible for providing quick and efficient service to all guests with reservation requests and inquiries for the hotel. This
**Responsibility**- Prepare or serve hot or cold beverages according to customer's order- Accurately bringing sales orders into the cash register and counting
**Responsibilities**:- Kitchen Helper- Job Description:- Reports directly to Resort's Operations Manager.- Implement and maintain effective administration
**Responsibilities**:- Responsibilities:- Conduct general maintenance duties such as cleaning walkways, fixing fountains, and other duties.- Take out weeds and
**JOB DESCRIPTION**- Clear understanding of the hotel business strategies then set goals and to determine action plans to meet those goals- Responsible for
**Responsibilities**:Job Number **9Job Category Food and Beverage & CulinaryLocation The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,
Junior Sous Chef - Main Kitchen Full-timeCompany Location: Anantara Desaru Coast Resort & Villas Company Description A luxury hospitality brand for modern
Full-timeCompany Location: Anantara Desaru Coast Resort & Villas Company Description A luxury hospitality brand for modern travellers, Anantara connects
Commis - Pastry Full-timeCompany Location: Anantara Desaru Coast Resort & Villas Company Description A luxury hospitality brand for modern travellers,
Full-timeCompany Location: Anantara Desaru Coast Resort & Villas Company Description A luxury hospitality brand for modern travellers, Anantara connects
Head pastry chefs manage pastry staff and ensure the preparation, cooking and presentation of desserts, sweet products and pastry products.ÂAt One&Only, we
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.We are a 5 star seaside resort
*****PRIMARY RESPONSIBILITIES**- Assist in the development of property learning plan, learning needs analysis, budget that are aligned with the property's
**Job Number** 23207539**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,
**Job Number** 23206885**Job Category** Housekeeping & Laundry**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia VIEW
Reports directly to Resort's Operations Manager.Implement and maintain effective administration procedures regardingEnsure compliance of SOPs, agreements and
1) Assigns workers their duties and inspects work for conformance to prescribed standards of cleanliness.2) Investigates complaints regarding housekeeping