**Job Title**: Central Kitchen Crew - Cookie Dough Specialist**Company**: AAC Bakery Sdn Bhd**About Us**: At AAC Bakery Sdn Bhd, we believe in creating
Job Number 24077106Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
Job Number 24077117Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
**Job Number** 24022546**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah
**Job Number** 24022303**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah
**ADMIN & OPERATION****EXECUTIVE**Gourmandines - a food & beverage supply company located in Kuala Lumpur is currently looking for dynamic and highly motivated
**Responsibilities**:- Prepare a wide variety of cakes, cookies, bread etc.- Create new and exciting desserts to renew menus and engage the interest of
JOB SUMMARY Entry level management position that is responsible for the daily operations in Room Service.Position directs, trains and assists employees to
JOB SUMMARY Entry level management position that is responsible for the daily operations in Room Service.Position directs, trains and assists employees to
The Asst. Store Manager- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and will
Location : Kuala LumpurWorking days : Monday to FridayWorking hours : 9 Am to 6 PMTemporary staff start date request : 15 April 2024End date : 30 August
**JOB DESCRIPTION**Job Title : Food Service ExecutiveDiv / Dept : Food ServiceLocation : HQReporting To : Head of Food Service**JOB SUMMARY**Assist Operations
1. Assist the team to innovate and create new recipes and ideas, improving existing products and involves in cost-saving projects.2. Execute and evaluate
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.
**Qualifications**:- Currently pursuing a Diploma/Degree in Culinary.- Strong analytical and problem-solving skills.- Ability to work independently and as part
**Job Number** 23201715**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
**Job Number** 23201717**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
As a Kitchen Technician, you will play a crucial role in ensuring the smooth operation of the kitchen equipment and appliances within a culinary environment.
Responsibility for overseeing various aspects of kitchen operations to ensure efficiency, organization, and compliance with food safety standards. Your role
**Additional Information** (Malaysian Only)**Job Number** 24075922**Job Category** Food and Beverage & Culinary**Location** Element Kuala Lumpur, Ilham Tower,