Ensure compliance with food handling and sanitation standards within their respective areas - Ensure that all SOPs are in place and followed - Prepare various
Prepares, produces, and bakes breakfast pastries, breads, rolls, and desserts. - Develops new products for a la carte or menus on a rotating basis. - Prepare
Full understanding of HACCP compliance - Be aware of doing event order applicable of the outlet - Able to monitor stock level, monitoring and ordering product
Minimum 1 years working experience in a similar capacity is required. - Knowledge in a wide range of cocktail recipes and able to mix those drinks correctly,
**Responsibilities**: As the Sous Chef, you are responsible for contributing to menu creation, managing and training the kitchen brigade to deliver an
Design and develop creative design and layout of a website or landing page. - Manage each project from staging to launch - Ensure complete, mobile responsive
The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team.About Four Seasons Hotel Kuala LumpurFour Seasons Hotel and Residences is
**Key Responsibilities** You will be responsible to provide an excellent and consistent level of service, professional, efficient and responsible bar service
Temple Tree Resort, Langkawi is currently seeking an experienced and dynamic Restaurant Manager for our restaurant. Malaysian or foreigner with valid work
**Requirements**: - At least 1-2 year(s) of working experience in the related field is required for this position. - Ability to be flexible and work in a
**Job Responsibilities: - ** - Work with the Executive Chef to continually monitor event execution procedures to ensure quality, consistency, efficiency,
**Job Responsibilities: - ** - Work with the Executive Chef to continually monitor event execution procedures to ensure quality, consistency, efficiency,
**Job Responsibilities: - ** - Work with the Executive Chef to continually monitor event execution procedures to ensure quality, consistency, efficiency,
**Malaysia*** **PARKROYAL Langkawi Resort*** **Sales & Marketing*** **Job Grade**: Full-Time Nestled on the pristine Pantai Tengah beach, the PARKROYAL
**Malaysia*** **PARKROYAL Langkawi Resort*** **Culinary*** **Job Grade**: Full-Time Nestled on the pristine Pantai Tengah beach, the PARKROYAL Langkawi Resort
Temple Tree Resort, Langkawi is currently seeking an experienced and dynamic Restaurant Manager for our restaurant. Malaysian or foreigner with valid work
Qualification from a culinary school/Diploma or equivalent. - 5 years of experience in Italian Cuisine. - Leadership skills. - Coordinate meal preparation and
Able to prepare alcoholic or non-alcoholic beverage for bar and restaurant. - Selecting and mixing ingredients, garnishing glasses and serving beverages. -
Requirements - Certificate or Diploma in Hospitality or Hotel Management. - Minimum 3 to 5 years of work experience as a Guest Relations personnel in the
**Responsibilities**: - Report to Cluster Marketing Communications Manager to provide design and creative support for the resort. - Conceptualize, design and