Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Meet and greet customers, and attend to them promptly on their orders and request ? doing suggestive selling and complimentary closing. Attend to mis-en-plus
Roles & Responsibilities: - Providing food and beverage service to guest according to Standard Operation Procedure (SOP). - Attend to guest promptly in a
OUTLET SUPERVISOR/ AREA SUPERVISOR Salary start from RM2,300 and above depend on experience and performance. **Responsibilities**: - 1. Maintain knowledge and
**NON-HALAL KOREAN BBQ RESTAURANT** **Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete
**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
We are looking for: - Outlet Supervisor RM2,400 - Barista / Operation Crew RM1,800 Jardin Coffee & Tea located at: - Taman Mayang, SS25/35 - 1 Utama, Old Wing,
**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally
**Job Requirement** - At least 2Year(s) of working experience as Quality Controller is required for this position. - Diploma in a Food science nutrition /
Supervises and coordinates activities of banquet personnel engaged in such activities: - Preparing necessary materials and supplies for the function -
**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally
**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally
**MANAGER / SUPERVISOR** **Report to: Owner** We are looking for a results-driven restaurant manager to meet sales and branding goals by hiring and training
Responsibilities - To handle customers inquiries and complaints in a courteous manner. - To ensure personal hygiene, outlet hygiene and safety standards are