Prepare and serve a variety of avocado drinks and foods. - Ensure consistent quality in every drink prepared, following our established recipes and standards.
We are looking for a server to work for a 5-star hotel in the Kuala Lumpur area. To succeed in this role, you will need to have a positive attitude and the
**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
**Job Summary: - Operations** The Assistant Store Manager / Shift Supervisor implements business plans relating to staff control, handles people issues,
Company : Four Star Hotel Location : Glenmarie, Shah Alam Positions Available: - Maintenance Supervisor - Technician (Electrical/Aircond Tech) - Assistant
Supervise the functioning of all Food and Beverage employees, facilities, sales and costs, to ensure maximum departmental profit is achieved. - Control and
Prepare and serve a variety of avocado drinks and foods. - Ensure consistent quality in every drink prepared, following our established recipes and standards.
Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space
You are a bar professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting
Address customer concerns in reference to product, service rendered or staff interactions. - Be Hospitality ambassador promoting and uphold "Japanese
**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Full Time Vacancies**: - WAITER / WAITRESS - SUPERVISOR - CAPTAIN Join our F&B Group and begin your journey
**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Full Time Vacancies**: - WAITER / WAITRESS - SUPERVISOR - CAPTAIN Join our F&B Group and begin your journey
We are looking for: Outlet Supervisor RM2,400 Barista / Operation Crew RM1,800 **Responsibilities**: - Maintains a clean and organized environment. -
**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally
Address customer concerns in reference to product, service rendered or staff interactions. - Be Hospitality ambassador promoting and uphold "Japanese
Requirements - Must have at least 2-3 year of working experience as Assistant Outlet Manager in equivalent an established café, preferable with coffee
Core responsibilities - . Assisting the Restaurant Manager and supervising work duties of the staff and ensuring that they work according to the compliance of
**JOB SUMMARY** l To perform or supervise various tasks,pertaining to all functions held in-house a well as outside catering functions while following policies
As the F&B Team Leader, you will be responsible for performing the following tasks to the highest standards: - Confidently know the food and beverage menu
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an