**Job Responsibilities: - ** - Work with the Executive Chef to continually monitor event execution procedures to ensure quality, consistency, efficiency,
**Job Number** 23154153 **Job Category** Food and Beverage & Culinary **Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi,
**Job Number** 23117318 **Job Category** Finance & Accounting **Location** Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah, Langkawi, Kedah,
**Job Number** 23152480 **Job Category** Finance & Accounting **Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia
**Job Number** 23152316 **Job Category** Finance & Accounting **Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia
To maintain high standard of all food preparation and hygiene in kitchen. - Ensuring guest delight & able to mingling with guest. - Developing new menu. -
**_JOBSCOPE_** - Mempromosikan pelan kewangan yang terbaik untuk mendapatkan pelanggan - Memberi nasihat tentang perancangan kewangan yang terbaik kepada
MAINTENANCE EXECUTIVE (FACILITIES MAINTENANCE) **Deadline : 10 November 2023** **Qualification** - Diploma/Degree in Engineering/building maintenance or other
OPERATION SUPERVISOR (TELAGA TUJUH) **Deadline : 10 November 2023** **Qualification** - Diploma/Degree in Engineering/building maintenance or other related
Sales Executive As a sales executive, your main role is an intermediary between organization and its clients. Sales Executive responsibilities include
**Job Number** 23129358 **Job Category** Housekeeping & Laundry **Location** The Ritz-Carlton Langkawi, Jalan Pantai Kok, Teluk Nibung, Langkawi, Kedah,
2. Regularly update a database client details and their travel information. 3. Manage bookings in the case of date changing, cancellation and refund. 4.
Responsible for accountants and financial analysts who focus on assisting hotel companies with their finances. As an accountant for a hotel chain, your
Manage, organize and ensure the smooth running of all kitchens throughout the resort. - Assist in the planning, schedule, record and conduct training of new
Provide leadership and management for the Kitchen Department by establishing plans of character, integrity, and quality which result in the long-range
**Responsibilities** - Support and enforce all aspects of company policies/procedures - Monitor and drive 3PLs performance towards defined KPIs - Establish and
IDENTIFY PROFITABLE BUSINESS OPPORTUNITIES MAINTAINING RELATIONSHIP WITH CLIENT RESEARCHING THE MARKET UNDERSTAND CUSTOMER NEED to be premier geo theme park
**Responsibilities**: - IDENTIFY PROFITABLE BUSINESS OPPORTUNITIES - MAINTAINING RELATIONSHIP WITH CLIENT - RESEARCHING THE MARKET - UNDERSTAND CUSTOMER
**Additional Information** Executive Experience Planner (Reservation Supervisor) **Job Number** 23125346 **Job Category** Reservations **Location** The
JOB DESCRIPTION: - Responsible for all food production including all items produced for restaurants, outlets and functions - Prepare menu development, food