With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
The Soul Society Group is looking for top talents to join the team!We are a fast-growing FandB Restaurant Chain looking for innovative, positive-minded,
Oversee the preparation of menu items and full supervision of kitchen staff.Spot problems and resolve quickly and efficiently.Provide key leadership on setting
Here at Wonders we build products that empower small brick-and-mortar restaurants by liberating them of the operational burden of running their business. We
**Job Number** 23178407**Job Category** Property Leadership**Location** Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji Eusoff Off Jalan Pahang,
**WHAT YOU'LL DO**:- Has the ability to work in a fast-paced environment, sometimes under pressure, remaining flexible, proactive, resourceful, and efficient,
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position**: CHEF DE CUISINE - SIGNATURE RESTAURANT (Full time #535524)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur,
a. The ability to possess a management skill that ensures a successful handling of the outlet during the absence of Restaurant Manager b. The ability to
Job description1. Checks mise-en-place, preparation, cooking and presentation of all food.2. Plans, directs, control and co-ordinate the activities of all
**Job Number** 23147320**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
Additional Information (Malaysian Only) Job Number ******** Job Category Food and Beverage & Culinary Location Element Kuala Lumpur, Ilham Tower, 8 Jalan
**PURPOSE OF THIS POSITION**- To effectively manage the kitchen team to achieve the highest standard of food production. To control and manage the food cost in
**WHAT YOU'LL DO**:- Has the ability to work in a fast-paced environment, sometimes under pressure, remaining flexible, proactive, resourceful and efficient,
**Job Number** 23209702**Job Category** Rooms & Guest Services Operations**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur,
**Job Description**:Lead to achieve optimal business performance of restaurantOversee daily operations of restaurantMonitor labour & other costingHandle
**Job Number** 23209588**Job Category** Food and Beverage & Culinary**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
**_IMMEDIATE STARTER REQUIRED_****Job title**:_Executive (Accounts Receivable cum Income Audit) _**Department**: _Finance _**Report to**: _Head of
**Job Number** 24048547**Job Category** Rooms & Guest Services Operations**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards