Financial Hotel Manager Johor

Provide pre-construction, installation, and post-installation support to internal and external stakeholders- Manage projects (from costing, project execution

**Job Number** 23127785**Job Category** Sales & Marketing**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

**Job Number** 23125897**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,

Hotel Manager**Job Description**:- Manage hotel operation and supervise work all levels (receptionists, housekeeping, landscape, office employees, security

Treasury,budgeting- Cash forecasting- Revenue and expenditure variance analysis- Check runs- Fixed asset activity- Debt activity- Monitor and analyze

Coordinate all public relations activities.- Meets marketing and sales financial objectives by forecasting requirements and preparing annual budgets.- Explore

DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Sous Chef- Chinese CuisineDAIMAN LANDMARK HOTELJob Description**Description**The Chinese Banquet Chef is

DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Pastry ChefDAIMAN LANDMARK HOTELJob Description**Description**The Pastry Chef is responsible for

**Job Number** 23157330**Job Category** Rooms & Guest Services Operations**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,

Responsibilities:1. Preparing the financial reports, cost reports and budget within the deadlines set2. Overseeing all finance and accounting processes and

**Additional Information** Kuala Lumpur Sales Office**Job Number** 23156104**Job Category** Sales & Marketing**Location** Four Points by Sheraton Desaru, Jalan

Job Number ******** Job Category Rooms & Guest Services Operations Location Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia

**Job Number** 23155653**Job Category** Rooms & Guest Services Operations**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

**Job Number** 23138854**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,

JOB SCOPE- 1. PLAN, IMPLEMENT, COORDINATE, MANAGE AND OVERSEEING WORK AT ALL LEVELS VIA DEPARTMENT/UNIT HEADS (ROOM, RECEPTION, KITCHEN, HOUSEKEEPING, OFFICE

**Job Number** 23120829**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,

Qualification:- Holds a SPM/STPM/Diploma with credit in Mathematics; preferably from accounting/commerce background- Ability to calculate figures and amounts

Manage hotel operation and supervise work all levels (receptionists, housekeeping, landscape, office employees, security etc.) and set clear objectives.-

Spa managers coordinate the day-to-day operations of the spa establishment in order to provide guests with the best customer experiences. They oversee the

Ensures that the Department's activities are aligned with the Corporate Finance Strategy, and that the Hotel Actions have been implemented where appropriate.-