We are looking for an Accounting Manager to supervise, track and evaluate day-to-day activities. Accounting Manager responsibilities include establishing
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
We are desiring to recruit a resourceful Hozpitality - Food & Beverage Manager to join our vibrant team at Marriott International in Kota Kinabalu. Growing
The Position We are looking for you to joinRocheand ourServices & Solutions Center in Budapest. Roche is a global healthcare company- founded 125 years ago in
Job summary Ensure Quality System operation according to policies and procedures Initiate improvements in the Quality System Enhance net profitability in the
Job summary Position responsible for all the food and beverage operations Oversees guest and employee satisfaction Develops and implements business plan for
**Position : Operation Coach** **JOB DESRIPTION**: Complete store operational requirements by scheduling and assigning employees; following up on work results
JOB SUMMARYPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
**REQUIREMENT** - Possess Bachelor's Degree in Accounting/Finance or any professional qualifications; - Advanced computer skills in MS Office & accounting
**Responsibilities**: - Supervising day to day operations of the administrative department and member staff - Hiring, training, and evaluating employees and
Job Responsibility: - Understand business processes and requirements to configure and/or customize SAP systems accordingly. - Design, implement and maintain
**Additional Information** Open to Malaysian who has min 2 years experience as Assistant Food & Beverage Manager in a hotel **Job Number** 23137857 **Job
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
JOB SUMMARYPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
**REQUIREMENT** - Possess Bachelor's Degree in Accounting/Finance or any professional qualifications; - Advanced computer skills in MS Office & accounting
Job Responsibility: - Understand business processes and requirements to configure and/or customize SAP systems accordingly. - Design, implement and maintain
**Additional Information** Open to Malaysian who has min 2 years experience as Assistant Food & Beverage Manager in a hotel **Job Number** 23137857 **Job
**Additional Information** Malaysian **Job Number** 23152275 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Kota Kinabalu, Jalan Tun