**Job Number** 23155953 **Job Category** Sales & Marketing **Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah
Job summary Responsible for bar/lounge daily shift operations and supervision of staff Promotes the lounge, menu planning, maintains standards Assists servers
JOB SUMMARY The Hotel Manager is the strategic business leader of property operations and acts as General Manager in their absence. Areas of responsibility
Summary The Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and
TiffinLabs is a global food technology and digital restaurant company headquartered in Singapore. We develop our own made-for-delivery brands and collaborate
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
Retail positions Key Responsibilities: - Provide excellent customer service - Proactively follow-up on customer queries & needs - Achieve the agreed standards
Job summary Assistant Outlet Manager responsible for daily restaurant and bar operations Assist in managing staff, inventory, and customer service Contribute
Team Leader - Food & Beverage (Local Only) - Grand Hyatt Kuala Lumpur Grand Hyatt Grand Hyatt Kuala Lumpur MY - 10 - Kuala
Job summary Administration Customer Service Financial Personnel Other Duties Job seniority:entry level Responsibilities • Ensures all documents related to
Finance Officer - Hyatt Place Kuala Lumpur, Bukit Jalil Hyatt Place Kuala Lumpur Bukit Jalil MY - 10 - Kuala LumpurFinanceHourly/Entry Level
Finance Officer - Hyatt Place Kuala Lumpur, Bukit Jalil Hyatt Place Kuala Lumpur Bukit Jalil MY - 10 - Kuala LumpurFinanceHourly/Entry Level
JOB SUMMARY The Hotel Manager is the strategic business leader of property operations and acts as General Manager in their absence. Areas of responsibility
**Job Number** 23118905 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur,
Job summary Candidate must have a Diploma or Degree in any discipline Proven experience in sales management Language: Mandarin, English, BM Job
**Job Summary**:A barista is responsible for preparing and serving a variety of coffee and other beverages to customers. They are also expected to provide
Summary The Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and
Job summary Ormond Group Sdn Bhd is hiring a F & B Assistant Manager for a hotel in Kuala Lumpur. The position involves assisting in the day-to-day operations
Job Description **JOB SUMMARY** Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock
Team Leader - Food & Beverage (Local Only) - Grand Hyatt Kuala Lumpur Grand Hyatt Grand Hyatt Kuala Lumpur MY - 10 - Kuala